Zoro Select
Zoro Select Soldering Chisel 5CPW3
Clear poly-nylon vacuum pouches, 18 by 10 inches and 3 mil thick, heat-seal for chamber machines, FDA and USDA compliant, 500 per pack
- TypeChisel
- FDA-compliant poly-nylon bags suit food-contact tasks
- 18 by 10 inch size fits large vacuum sealers
- 3 mil thickness resists punctures during handling
- 176 degree F max temperature handles hot-fill uses
- 500-count pack supports high-volume packaging needs
Zoro Select 18 x 10 in Vacuum Bags
These clear poly-nylon pouches measure 18 inches by 10 inches and come in a 500-count pack. They are built for in-chamber vacuum sealers and carry FDA and USDA compliance for food contact. The triple-seal closure creates a reliable barrier for storage or sous-vide preparation.
Simple heat-seal installation
Place the open end of the bag in the chamber sealer and run the normal vacuum cycle; the 3 mil material seals cleanly without special alignment. A common error is overfilling the pouch, which prevents the triple seal from forming completely and can leave a leak path.
176 °F maximum cooking temperature
This limit decides whether the bag suits your hot-water or sous-vide process. Exceeding 176 degrees Fahrenheit risks seal failure and material breakdown, so verify your recipe temperature before purchasing.
Highlights
- FDA-compliant poly-nylon bags suit food-contact tasks
- 18 by 10 inch size fits large vacuum sealers
- 3 mil thickness resists punctures during handling
- 176 degree F max temperature handles hot-fill uses
- 500-count pack supports high-volume packaging needs
Specifications
| Brand | ZORO SELECT |
|---|---|
| Type | Chisel |
Questions about this item
How can I verify the 18 in by 10 in bags seal correctly after heat sealing?
A proper seal shows a continuous triple seal line with no gaps; test by gently pulling the sealed edge — it should hold firm without peeling.
What comes in the 500 pack and what must I supply separately?
The pack contains 500 clear poly-nylon vacuum pouches measuring 18 in by 10 in; you need a compatible in-chamber vacuum sealer to close them.
Which bag thickness should I choose for cooking up to 176 °F?
The 3 mil thickness is rated for a maximum cooking temperature of 176 °F and meets FDA and USDA standards for food contact.
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