We take cryptocurrency — so the coins you hold can buy real hardware.Pay in crypto, spend it on real hardware. Free insured shipping worldwide over $399. Plain, unbranded boxes, sent from Germany.Free insured shipping over $399. Your rate is locked for 30 minutes once checkout opens.Rate locked 30 minutes. Every item sealed, serial-checked and covered by a 24-month warranty.Sealed, 24-month warranty.

Saved items Sign in
Three knives: silver bread knife, black santoku with hollow edge, black cleaver

Wusthof

Wusthof Classic 9" Bread Knife, Gourmet 7" Santoku, 6" Cleaver Set

SKU CH-R2VG-D3GVF

Three precision-forged knives handle bread, vegetables and heavy chopping with high-carbon stainless steel blades

  • TypeCutlery Sets
  • Precision-forged high-carbon steel blade ensures lasting sharpness and strength
  • Double serrated edge glides through crusty breads with minimal crumbs
  • Hollow-edge Santoku creates air pockets that reduce friction and drag
  • Cleaver forged from a single piece of X50CrMoV15 steel for exceptional durability
  • Triple-riveted polypropylene handles resist fading, heat and impact

Three-knife kitchen set

This set combines a Classic 9-inch bread knife, a Gourmet 7-inch hollow-edge santoku and a 6-inch cleaver. It suits home cooks who want dedicated blades for slicing loaves, prepping vegetables and breaking down larger cuts. Each knife arrives new and ready for hand washing only.

Double-serrated bread blade

The Classic bread knife uses a unique double-serrated edge with deeper scallops and recessed teeth that never contact the cutting board. This design glides through crusty breads and delicate pastries with minimal crumbs and less tearing.

Mixed-series handles and care

Two knives feature black synthetic handles while the Classic bread knife carries a silver triple-riveted polypropylene grip. All blades are high-carbon stainless steel forged from a single piece. The entire set requires hand washing to maintain the 15-degree edge angle and 50 HRC hardness.

Highlights

  • Precision-forged high-carbon steel blade ensures lasting sharpness and strength
  • Double serrated edge glides through crusty breads with minimal crumbs
  • Hollow-edge Santoku creates air pockets that reduce friction and drag
  • Cleaver forged from a single piece of X50CrMoV15 steel for exceptional durability
  • Triple-riveted polypropylene handles resist fading, heat and impact

Specifications

TypeCutlery Sets

Questions about this item

How does the 9-inch double-serrated blade perform on crusty loaves?

The deeper scallops and recessed teeth glide through hard crusts without tearing the soft interior, producing cleaner slices and fewer crumbs.

What cutting tasks suit the hollow-edge Santoku?

The vertical indentations create air pockets that reduce drag, making the 7-inch blade efficient for thin vegetable slices and boneless proteins.

What handle material is used across the three knives?

All three knives feature synthetic polypropylene handles that resist fading, discoloration, heat and impact.

Also in this aisle

People compared these

Same shelf, same checkout — eight coins and a 30-minute rate lock.