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Wusthof

Wusthof 1120160601 6 Piece Steak Knife Cutlery Set

SKU CH-YX43-J9XE8 MPN 1120160601

Six precision-forged high-carbon stainless steel steak knives with full tang and triple-riveted handles

  • TypeSteak Knives
  • MaterialStainless steel
  • Height1.00
  • Width6.00
  • Weight0.80
  • Precision-forged from high carbon stainless steel for lasting sharpness
  • Full tang triple riveted to handle gives precise control
  • Six 4 1/2" steak knives included for complete place settings
  • Durable POM handle resists fading and discoloration over time
  • Classic collection trusted by generations of home cooks

Six Steak Knives For Everyday Dining

The Wusthof Classic set contains six 4 1/2" steak knives precision-forged from a single blank of high-carbon stainless steel. Full tang construction is triple riveted to a durable Polyoxymethylene handle for precise control. The synthetic material resists fading and discoloration through repeated use. This set suits households wanting consistent performance at the table.

Stainless Steel Blades Require Simple Care

Hand washing preserves the forged edge and prevents handle degradation from harsh detergents or high heat. The high-carbon stainless steel resists staining and corrosion during normal meal service. Blades maintain sharpness through regular contact with cooked meats and vegetables. No special maintenance beyond prompt drying is needed for daily reliability.

Compact Storage Fits Standard Blocks

The set dimensions of 6.00 width and 1.00 height allow storage in most knife blocks or in-drawer organisers. At 0.80 total weight the knives add minimal mass to a cutlery tray. Synthetic handles eliminate the risk of wood cracking near heat sources. Buyers needing serrated utility knives or carving forks will need separate pieces.

Highlights

  • Precision-forged from high carbon stainless steel for lasting sharpness
  • Full tang triple riveted to handle gives precise control
  • Six 4 1/2" steak knives included for complete place settings
  • Durable POM handle resists fading and discoloration over time
  • Classic collection trusted by generations of home cooks

Specifications

BrandWusthof
Model1120160601
TypeSteak Knives
MaterialStainless steel
Height1.00
Width6.00
Weight0.80

Questions about this item

How do I maintain the full-tang knives after daily use?

Hand-wash the high-carbon stainless blades and dry them immediately; the triple-riveted POM handles resist fading but should not go in a dishwasher.

When will the 4 1/2" steak knives need professional sharpening?

The precision-forged edge holds its keenness through many meals; plan on a professional tune-up once the blade no longer glides through cooked meat without pressure.

What is the first sign the synthetic handles are wearing out?

The Polyoxymethylene grips are built to resist discoloration, so the first indication of age is usually a loose rivet rather than handle fading.

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