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Wusthof Gourmet 8 inch bread knife stainless steel serrated blade black handle

Wusthof

Wusthof 1025045720 8 Inch Bread Knife cutlery

SKU CH-YK89-YVRJ6 MPN 1025045720

A precision-forged stainless-steel bread knife with an 8-inch serrated blade for clean slices through crusty loaves

  • TypeBread Knives
  • MaterialStainless steel
  • Height0.60
  • Width1.10
  • Weight0.37
  • Precision slicing from one-piece forged steel
  • Long-lasting edge that is simple to resharpen
  • Corrosion-resistant stainless steel construction
  • Lightweight 0.37 kg balance for comfortable control
  • Compact 1.10 cm width fits standard knife blocks

Wusthof Gourmet 8 Inch Bread Knife

This knife is designed for slicing bread and other foods with tough crusts or delicate interiors. The serrated edge cuts cleanly without crushing the loaf. It suits home cooks and professionals who want a dedicated blade for bakery items. The stainless steel construction resists corrosion and holds its edge well.

Buyers needing a straight edge for chopping

This serrated blade cannot perform push cuts or fine dice work required for general prep. Cooks who want a single knife for all tasks should consider a chef's knife instead. The specialised tooth pattern limits its use to sawing motions on crusty or soft surfaces.

Single-piece Chrom Molybdenum Vanadium steel

The blade and tang are forged from one piece of high-carbon stainless steel for durability and balance. This manufacturing method eliminates handle rivets and reduces the risk of separation over time. The material composition supports lasting sharpness and straightforward maintenance on a whetstone or steel.

Highlights

  • Precision slicing from one-piece forged steel
  • Long-lasting edge that is simple to resharpen
  • Corrosion-resistant stainless steel construction
  • Lightweight 0.37 kg balance for comfortable control
  • Compact 1.10 cm width fits standard knife blocks

Specifications

BrandWusthof
Model1025045720
TypeBread Knives
MaterialStainless steel
Height0.60
Width1.10
Weight0.37

Questions about this item

What cutting board material protects the 0.60 inch high stainless steel blade?

Use wood or plastic boards; glass, stone or ceramic dulls the edge quickly.

How does the one-piece Chrom Molybdenum Vanadium construction affect balance with older riveted knives?

The full-tang design shifts the balance point forward, giving more controlled slicing than traditional three-rivet handles.

How do I confirm the 0.37 kg knife is holding its factory edge after first use?

Slice a ripe tomato with minimal pressure; a clean cut without tearing shows the edge is intact.

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