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Wusthof
Precision-forged high-carbon stainless steel blade with full tang and triple-riveted Grenadill wood handle for chopping, mincing, slicing and heavy-duty cutting
The Wusthof Ikon Blackwood 8 Inch Chef's Knife is a precision-forged, all-purpose kitchen knife designed for chopping, mincing, slicing and dicing. Its high-carbon stainless steel blade and Grenadill wood handle suit serious home cooks and professionals who need a single, reliable blade for daily heavy-duty work. The full tang construction provides the balance required for thicker vegetables and meats.
The knife arrives fully assembled with a full tang that is triple riveted to the Grenadill wood handle, so no assembly or fitting is required. Users should hand-wash and dry the high-carbon stainless steel blade immediately after use to prevent corrosion and maintain the wood handle's integrity. Improper dishwasher cleaning or prolonged soaking typically damages both the steel edge and the African Blackwood material.
The 8 inch blade comfortably handles high-volume chopping, mincing, slicing and dicing of vegetables, herbs and boneless meats. Its weight and balance support heavy-duty work such as breaking down thicker vegetables and larger cuts of meat. The knife runs out of utility for precision paring, boning, or carving tasks that require a smaller, flexible, or specialised blade profile.
| Brand | Wusthof |
|---|---|
| Model | 1010530120 |
| Type | Chefs Knives |
| Material | Stainless steel |
| Height | 1.00 |
| Width | 2.00 |
| Weight | 0.90 |
Hold the knife at the bolster where blade meets handle; it should feel evenly weighted between the 1.00 height blade and the Grenadill wood grip without tipping forward or back.
The box contains the forged high-carbon stainless steel chef's knife with its triple-riveted Blackwood handle; a honing steel, cutting board and sheath are not included.
The 1010530120 model with its full tang, double bolster and .90 weight is built for dense produce and thick cuts; no other capacity or variant is offered.
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