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Black cast iron reversible grill and griddle pan with two loop handles

VEVOR

VEVOR Reversible Grill/Griddle 20x10 inch Cast Iron Black

SKU CH-KJMP-J7JHC

A reversible 20×10 inch cast-iron pan with a flat griddle on one side and a ridged grill on the other, pre-seasoned for non-stick cooking up to 500 °F

  • TypeOther Appliances
  • Width11.02
  • Reversible design gives flat griddle and ridged grill in one pan
  • Pre-seasoned cast iron surface resists rust and releases food easily
  • Handles up to 500 °F for high-heat searing on any stovetop
  • Two loop handles provide secure grip when moving 13 lb pan
  • Large 20 × 10 inch cooking area fits family-sized portions

Reversible Grill and Griddle

This pre-seasoned cast-iron pan offers a flat griddle on one side and a ridged grill on the other. It suits indoor stovetops and outdoor burners alike. Two loop handles give a secure grip when moving the heavy pan. The cooking area measures 20 by 9 inches.

Stovetop Compatibility and Heat Limit

The griddle works on gas and electric cooktops and distributes heat evenly across the surface. Maximum temperature resistance is 500°F or 260°C. It is not designed for induction surfaces or oven use above the stated limit. The natural oil coating resists rust and provides non-stick performance.

Capacity and Practical Headroom

The 20-by-9-inch surface handles family-sized breakfasts or multiple burgers at once. At 13 lbs the pan stores considerable thermal mass for consistent searing. It is less suited for single-portion cooking or kitchens with limited storage space. The weight also makes frequent repositioning tiring.

Highlights

  • Reversible design gives flat griddle and ridged grill in one pan
  • Pre-seasoned cast iron surface resists rust and releases food easily
  • Handles up to 500 °F for high-heat searing on any stovetop
  • Two loop handles provide secure grip when moving 13 lb pan
  • Large 20 × 10 inch cooking area fits family-sized portions

Specifications

TypeOther Appliances
Width11.02

Questions about this item

Should I pick the flat griddle side or the ridged grill side for everyday cooking?

The reversible pan gives you both: use the flat side for pancakes, eggs and sandwiches, and flip it to the ridged side for grill marks on vegetables or seared meats.

How does the 500 °F temperature rating translate to daily stove-top use?

The cast iron handles up to 500 °F / 260 °C, so you can pre-heat on high for a hard sear or keep it lower for gentle cooking without damaging the pan.

Will the 20 x 10 inch dimensions fit my standard burner and oven?

The cooking area measures 20 x 9 inches (492 x 218 mm) with an overall width of 11.02 inches, fitting most residential gas or electric burners and standard oven racks.

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