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Cast iron manual meat grinder with stainless steel table clamp and hand crank

VEVOR

VEVOR Manual Meat Grinder Cast Iron Table Clamp #8

SKU CH-E1V5-SXGP0

Manual cast-iron grinder clamps to tables 10-35 mm thick and includes 5 mm and 8 mm plates, blade, three sausage tubes and a pusher

  • TypeOther Appliances
  • Width4.33
  • Multifunctional grinder processes meat, vegetables and sausages with included blade, two plates and three tubes
  • 304 stainless steel table clamp locks securely on surfaces 10-35 mm thick
  • Cast iron body weighs 2.5 kg and measures 270 × 160 × 105 mm for stable countertop use
  • Hand-crank operation handles beef, pork, fish, chicken, peppers and mushrooms without electricity
  • #8 caliber size suits home batches while cross blade and 5 mm or 8 mm plates adjust texture

Hand-crank grinder for home cooks

The VEVOR #8 cast-iron grinder clamps to a tabletop and processes meat or low-moisture vegetables with a hand-turned crank. It includes one cross blade, 5 mm and 8 mm cutting plates, three plastic sausage tubes and a push rod for sausages or meatballs. No electricity is required, so it suits kitchens without power outlets or outdoor use.

Check tabletop thickness and prep space

The stainless-steel clamp opens from 10 mm to 35 mm, so measure your table edge before ordering. Ensure you have a stable surface roughly 270 mm wide by 160 mm deep for the grinder footprint. Ingredients must be cut small enough to feed through the hopper and low in moisture to avoid clogging the plates.

Replaces electric mincers for small batches

This manual unit upgrades from knife chopping or basic hand mills when you want consistent texture for sausages, meatballs or vegetable fillings. The jump is worth it if you grind under 2.5 kg at a time and prefer direct control over grind speed. It does not suit high-volume processing or users who need powered operation.

Highlights

  • Multifunctional grinder processes meat, vegetables and sausages with included blade, two plates and three tubes
  • 304 stainless steel table clamp locks securely on surfaces 10-35 mm thick
  • Cast iron body weighs 2.5 kg and measures 270 × 160 × 105 mm for stable countertop use
  • Hand-crank operation handles beef, pork, fish, chicken, peppers and mushrooms without electricity
  • #8 caliber size suits home batches while cross blade and 5 mm or 8 mm plates adjust texture

Specifications

TypeOther Appliances
Width4.33

Questions about this item

Does the grinder come with sausage tubes and cutting plates, or do I need to buy them separately?

The package includes three plastic sausage tubes, one cross blade, and both 5 mm and 8 mm cutting plates, so no extra parts are required for basic grinding and sausage making.

Which cutting plate should I choose for coarse versus fine texture?

Use the 8 mm plate for a coarse grind such as chili meat and the 5 mm plate for a finer texture like breakfast sausage.

How thick a tabletop can the stainless-steel clamp hold?

The 304 stainless-steel clamp opens from 10 mm to 35 mm, securing the grinder to most tables up to 1.38 in thick.

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