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Large stainless steel commercial ice cream machine with dual hoppers, control panel, and wheels

VEVOR

VEVOR Commercial Ice Cream Maker 20-28L/H 3 Flavors Wheels

SKU CH-D357-AN4HN

Produces 20-28L of soft serve per hour from twin 1.6Gal 304 stainless hoppers with three flavours and four nozzles

  • Produces 20-28 L per hour with 2200 W compressor
  • Two 1.6 Gal 304 stainless steel hoppers hold 6 L each
  • Three flavours from two hoppers plus mixed nozzle
  • LCD panel sets time temperature and hardness
  • Four distinct nozzles create varied soft-serve shapes

High-output soft-serve machine

The VEVOR commercial ice cream maker produces 20-28 litres per hour using two 1.6 gallon 304 stainless steel hoppers and a 2200 watt compressor with R410a refrigerant. An intelligent LCD panel controls time, temperature and hardness settings for consistent results. Four distinct nozzles are included for varied presentation.

Suited to busy cafés and event catering

This unit serves operators who need three flavour options — two single and one mixed — from a single footprint with built-in wheels for mobility. Buyers requiring a smaller countertop model or a single-flavour only machine should consider a different capacity class.

Installation and common issues

The 260 pound weight means two people and a level floor are needed to position the 53.5 inch tall cabinet, then simply connect to a suitable power supply and prime the hoppers. The most frequent problem is incorrect hardness calibration on the LCD panel, which leads to either overly soft or overly firm product until the settings are adjusted.

Highlights

  • Produces 20-28 L per hour with 2200 W compressor
  • Two 1.6 Gal 304 stainless steel hoppers hold 6 L each
  • Three flavours from two hoppers plus mixed nozzle
  • LCD panel sets time temperature and hardness
  • Four distinct nozzles create varied soft-serve shapes

Specifications

No published specifications for this item yet.

Questions about this item

What electrical supply does the 2200W compressor require?

The machine runs on a 2200 watt compressor, so a circuit rated for that load is needed.

Will the 540 x 590 mm footprint fit beside my existing countertop equipment?

At 540 mm wide and 590 mm deep it occupies a compact floor area for its output.

How do I verify the LCD panel is controlling hardness correctly?

Set a target hardness on the LCD panel, run a batch, then check the texture matches the setting.

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