VEVOR
VEVOR Commercial Convection Oven 47L 1600W 4-Tier 120V
47-litre countertop convection oven with 1600 W heating, four rack levels and a 150-500 °F temperature range
- TypeOther Appliances
- Width25.98
- Spacious 47 L capacity fits medium batches
- 1600 W convection fan spreads heat evenly
- 150–500 °F range with 120-minute timer
- Stainless steel body resists rust and cleans easily
- Includes four racks, tray, clip and gloves
Compact 47 L Countertop Convection Oven
This VEVOR convection oven delivers a 47 L interior with four rack levels for batch baking, roasting or toasting in commercial kitchens, cafés or high-volume home use. The 1600 W heating element and built-in fan circulate hot air evenly across a 150–500 °F temperature range with a 0–120 minute timer.
Simple Knob Controls and Included Accessories
Two rotary dials set temperature and time without digital menus, so staff can adjust cycles quickly. The package supplies four wire racks, a food tray, a bread clip and heat-resistant gloves. The tempered glass door and stainless steel cavity wipe clean, though the 19.8 kg weight means two people should position the unit on a sturdy, level counter.
120 V Circuit and Clearance Limits
The oven draws 13.3 A at 120 V, requiring a dedicated 15 A branch circuit to avoid nuisance trips. Exterior dimensions of 58 × 55 × 40 cm demand adequate countertop depth and overhead clearance for the front-opening door. The four-tier rack spacing suits half-size sheet pans, but taller items may not fit the 25 cm interior height.
Highlights
- Spacious 47 L capacity fits medium batches
- 1600 W convection fan spreads heat evenly
- 150–500 °F range with 120-minute timer
- Stainless steel body resists rust and cleans easily
- Includes four racks, tray, clip and gloves
Specifications
| Type | Other Appliances |
|---|---|
| Width | 25.98 |
Questions about this item
How do I know the oven is heating correctly after I set the temperature?
The two control knobs let you select a temperature between 150 and 500 °F (65–250 °C) and a timer up to 120 minutes; when the oven reaches the chosen temperature the indicator light shows it is holding steady.
What accessories come in the box and is anything else needed to start cooking?
The package includes the oven, four wire racks measuring 18.1" x 13.0", one food tray, one bread clip, one pair of heat-resistant gloves and a user manual — no extra items are required for basic operation.
Which capacity version should I choose for a small commercial kitchen?
This model provides a single 47 L (43 Qt) interior with four rack levels and interior dimensions of 18.5" x 15.4" x 9.8", so there is no alternative capacity to select.
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