COMMERCIAL COOL CCRR4ALR 4.4 cu. ft. Retro All-Refrigerator Red
- Retro All-Refrigera…
- All Refrigerator
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Slices cheese and other foods into 11 even pieces using 10 stainless steel wires with a comfortable non-slip handle
The Tomotato Luncheon Meat Cutter0519 uses ten stainless steel wires to produce eleven even slices in a single press. It is built for cafés, delis and catering operations that need consistent portions of cheese, luncheon meat or soft fruit. The tool replaces multiple knife cuts and speeds up prep lines during service.
As a manual device it generates no heat, draws no electricity and runs silently. There are no motors, fans or heating elements to maintain. Operators simply press the handle and the wires glide through the product without adding ambient noise or energy cost.
The cutting wires are made from stainless steel that resists wear and corrosion over repeated use. The handle combines TPR and PP materials for a non-slip grip that reduces hand fatigue during high-volume slicing. After use the unit rinses clean under water and wipes dry, ready for the next batch.
| Type | Cheese |
|---|---|
| Brand | Tomotato |
| Model | Luncheon Meat Cutter0519, Luncheon Meat Cutter, Tomotatozx5amdh61s-12 |
| Size/Dimensions | 0 cm x 0 cm x 0 cm |
| Features | Multiple Purpose |
| Part Number | Tomotatozx5amdh61s-12 |
Place the food flat on the base, lower the frame straight down in one smooth motion, and let all 10 wires pass through at once — tilting the handle mid-cut is the step that produces uneven slices.
The 10 cutting wires are the only wear item; they can be swapped individually when they lose tension or show nicks, while the TPR/PP handle and stainless frame remain serviceable.
Dense or semi-frozen blocks such as chilled luncheon meat or hard cheese create the highest resistance, causing the wires to bow before softer items like tomatoes or boiled eggs do.
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