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Black rectangular yogurt maker with two glass containers and lids

Tayama UYM2.3 combination machine 2.3 68-131°F 48h 64oz

SKU CH-R2CH-C7740 MPN UYM2.3

Ferments up to 64 oz of probiotic yogurt at adjustable 68-131 °F for 48 hours in two glass containers

  • NameUltimate With Two 1-Quart Containers Ultimate Probiotic Yogu
  • ColorBlack
  • Height16.891 L x 21.4122 W x 39.497 H centimeters
  • Width16.891 L x 21.4122 W x 39.497 H centimeters
  • Depth16.891 L x 21.4122 W x 39.497 H centimeters
  • Weight4.45 pounds
  • Adjustable 68-131°F temperature ensures precise probiotic culturing
  • 48-hour timer allows extended fermentation for stronger cultures
  • Two 1-quart glass containers yield 64oz per batch
  • 100% BPA-free materials protect probiotic integrity
  • Stainless-steel casing with 4.45-pound weight provides stable countertop operation

Home probiotic yogurt maker

The Tayama UYM2.3 is a combination machine designed for households that want to culture their own probiotic yogurt. It supports strains such as L. reuteri and L. gasseri and provides adjustable temperature and time settings for consistent fermentation. Two included containers allow larger batches for families or meal-prep routines.

Counter-top fit and container flexibility

The unit sits on a kitchen surface with a stainless-steel casing and BPA-free plastic base. It ships with two 1-quart glass containers and BPA-free lids, freeing users from single-serve cups and letting them scale production up to 64oz per run. The 48-hour maximum cycle fits overnight or weekend schedules without constant attention.

Batch capacity and temperature headroom

The maker cultures up to 64oz using the supplied containers or 1.5 quarts with optional jars, covering most household needs in one cycle. Adjustable range from 68 to 131°F handles mesophilic and thermophilic strains, while the 48-hour limit caps ultra-long fermentations that some specialty recipes require.

Highlights

  • Adjustable 68-131°F temperature ensures precise probiotic culturing
  • 48-hour timer allows extended fermentation for stronger cultures
  • Two 1-quart glass containers yield 64oz per batch
  • 100% BPA-free materials protect probiotic integrity
  • Stainless-steel casing with 4.45-pound weight provides stable countertop operation

Specifications

BrandTayama
NameUltimate With Two 1-Quart Containers Ultimate Probiotic Yogurt Maker
ModelUYM2.3
ColorBlack
Height16.891 L x 21.4122 W x 39.497 H centimeters
Width16.891 L x 21.4122 W x 39.497 H centimeters
Depth16.891 L x 21.4122 W x 39.497 H centimeters
Weight4.45 pounds

Questions about this item

How long can the UYM2.3 run continuously before the timer stops it?

The adjustable timer allows up to 48 hours of continuous fermentation before it automatically shuts off.

What temperature range does the UYM2.3 maintain during an all-day batch?

It holds any setting between 68 and 131°F for the entire cycle, keeping heat steady without overheating the culture.

Which containers must I already have to use the UYM2.3 out of the box?

Two 1-quart glass containers with BPA-free lids are included, so no extra vessels are required to start a 64 oz batch.

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