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QUELLUXE 30" x 20" Acacia End Grain Cutting Board

SKU CH-09HP-8ET1M

Extra-large acacia end-grain board measuring 30 by 20 inches with deep juice grooves, recessed handles and a reversible surface for carving or serving

  • Size/Dimensions30 in x 20 in x 1 in
  • Care InstructionsHand Wash Only
  • End-grain acacia resists deep cuts and scratches
  • 30 by 20 inches gives extra prep space
  • Recessed handles provide secure grip for carrying
  • Deep juice grooves catch liquid while cutting
  • Flat reverse side works as charcuterie platter

Extra-large acacia cutting board

The QUELLUXE board measures 30 in by 20 in and uses end-grain acacia wood construction. It serves home cooks and entertainers who need a single surface for butchery, dough work and serving. The substantial thickness provides a stable platform that resists deep knife marks.

Capacity and headroom

The 30 by 20 in surface accommodates whole turkeys, large roasts and multiple ingredient piles without crowding. Deep juice grooves contain runoff from meats and produce, keeping counters clean during heavy prep. Recessed handles allow a secure grip when moving the loaded board.

Practical limits of end-grain wood

Hand washing is required and periodic oiling maintains the wood condition. The board is not dishwasher safe and prolonged soaking will damage the material. Natural colour and grain variation occur between units. The reverse flat face doubles as a charcuterie platter.

Highlights

  • End-grain acacia resists deep cuts and scratches
  • 30 by 20 inches gives extra prep space
  • Recessed handles provide secure grip for carrying
  • Deep juice grooves catch liquid while cutting
  • Flat reverse side works as charcuterie platter

Specifications

BrandQUELLUXE
Size/Dimensions30 in x 20 in x 1 in
Care InstructionsHand Wash Only

Questions about this item

Will the 30" x 20" board sit flat over my stove burners without rocking?

The board is a flat 30" x 20" x 1" slab with no feet, so it rests directly on a level stove top; if your grates are uneven the board may rock slightly.

How can I tell the end-grain surface is sealing properly after the first few washes?

Water should bead on the acacia rather than soak in; if the wood looks thirsty, apply a coat of food-grade mineral oil and let it absorb overnight.

Does the package include oil or a scraper, or do I buy those separately?

Only the cutting board itself is supplied; mineral oil and a bench scraper are not included and must be purchased separately.

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