Shoe Dryer Glove Dryer 360° Heat Blower Four Timer Folding Hanging White 0.739 kg
- White
- 0.739 kilograms
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A hand-pull chopper that dices vegetables, nuts, herbs and boneless meat in a compact green container, with each pull replacing up to 21 knife cuts and texture controlled by pull count
The QDGMXIV 001 is a hand-operated vegetable chopper designed for cooks who want quick prep without electricity. A pull-string mechanism drives the internal blades, letting users dice onions, garlic, nuts, herbs, boneless meats and vegetables such as carrots and tomatoes. The green container holds ingredients while the transparent bowl helps monitor texture. It suits kitchens, travel and camping where power outlets are unavailable.
All components must be washed by hand in water cooler than 30 degrees; the supplier states the unit is not dishwasher safe. After rinsing, parts can be wiped dry for quick turnaround. The blades are extremely sharp, so the manufacturer advises caution to avoid direct contact during cleaning. No motor or heating element is present, so noise and power draw are not applicable.
One pull of the rope equals roughly 21 cuts, and the supplier equates a single pull to at least 10 knife cuts. Texture scales with repetition: 1 to 5 pulls give coarse pieces, 6 to 10 yield medium, 11 to 20 produce fine results, and more than 20 create a liquid mud-like consistency. The device is not suited for buyers who need large-batch processing or automated continuous chopping.
| Brand | QDGMXIV |
|---|---|
| Name | QDGMXIV_Manual_Food_Processor |
| Model | 001 |
| Dishwasher Safe | false |
| Color | Green |
| Height | 4 inches |
| Width | 4 inches |
| Depth | 3 inches |
| Weight | 0.821 kilograms |
| Features | Manual |
Place the whirlwind blade onto the central post inside the bowl, lock the lid until it clicks, then pull the string straight out — users often forget to align the lid tabs before pulling.
The plastic blade assembly dulls over time; hand-wash all parts under running water below 30 °C and wipe dry — never use a dishwasher.
Beyond 20 pulls the mixture becomes a liquid mud-like consistency, so stop at 20 for the finest solid texture.
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