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PRESTO

PRESTO 01781 23 qt pressure cooker

SKU CH-6C3G-FNMX8 MPN 01781

23-quart aluminum pressure canner with easy-to-read gauge for USDA-safe low-acid food preservation

  • Name23-Quart Pressure Canner
  • TypeTraditional Pressure Cooker
  • FeaturesPressure canning is the only method recommended safe by the
  • Capacity23 qt.
  • MaterialAluminum
  • Weight11.55
  • USDA-recommended safe canning for low-acid foods
  • Easy-to-read gauge shows full pressure range
  • 23-quart capacity holds 7 quart or 24 half-pint jars
  • Warp-resistant aluminum construction for regular and smooth-top ranges
  • Includes cooking rack and complete instruction recipe book

23-quart capacity for large-batch canning

The Presto 01781 is a 23-quart aluminum pressure canner and cooker designed for home food preservation. It processes low-acid foods such as vegetables, meats and fish using the only method the USDA recommends as safe. The extra-strong, warp-resistant construction suits regular and smooth-top ranges.

Included rack and recipe book simplify setup

A cooking and canning rack is supplied to keep jars off the bottom during processing. The bundled instruction and recipe book provides step-by-step guidance for pressure canning and water-bath preserving of fruits, jams, jellies, pickles and salsas.

Gauge-based pressure control requires altitude

The easy-to-read dial gauge registers a complete range of processing pressures but must be monitored manually and calibrated for elevations above sea level. The air vent and cover lock prevent pressure build-up until the cover is sealed and stop opening until pressure drops safely. The unit holds 7 quart, 20 pint or 24 half-pint jars per batch.

Highlights

  • USDA-recommended safe canning for low-acid foods
  • Easy-to-read gauge shows full pressure range
  • 23-quart capacity holds 7 quart or 24 half-pint jars
  • Warp-resistant aluminum construction for regular and smooth-top ranges
  • Includes cooking rack and complete instruction recipe book

Specifications

BrandPRESTO
Name23-Quart Pressure Canner
Model01781
TypeTraditional Pressure Cooker
FeaturesPressure canning is the only method recommended safe by the U.S.D.A. for low-acid foods such as vegetables, meats and fish.
The easy-to-read gauge automatically registers a complete range of processing pressures.
Air vent/cover lock allows pressure to build up only when the cover is closed properly and prevents the cover from opening until pressure is safely reduced.
This Presto Pressure Canner also doubles as water bath canners for preserving fruits, jams, jellies, pickles and salsas.
Constructed of extra-strong, warp-resistant aluminum and suitable for use on regular and smooth-top
Capacity23 qt.
MaterialAluminum
Weight11.55
Shipping weight7.10 kg
Package size584 × 508 × 457 mm

Questions about this item

How often does the dial gauge on the 01781 need to be checked for accuracy?

The dial gauge should be tested annually before canning season to ensure it registers correct processing pressures for low-acid foods.

What limits how many jars can be processed in one batch?

The 23-quart capacity holds up to 7 quart jars, 20 pint jars, or 24 half-pint jars per load.

How much heat does the aluminum body transfer to the handles during long canning sessions?

The warp-resistant aluminum conducts heat efficiently; handle areas become hot during sustained use, so use pot holders when moving the canner.

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