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OXO Meat Chopper 5-Blade Nylon Black 450°F

SKU CH-51WA-VJQ4B

Five wide beveled nylon blades chop, crumble and mash ground meat, potatoes and soft vegetables up to 450 °F (232 °C) without scratching non-stick pans

  • TypeHamburger Molds
  • MaterialCarbon Steel
  • ColorBlack
  • Color MappingBlack
  • Care Instructionstrue
  • Size/Dimensions1
  • Efficient chopping with five sturdy nylon blades
  • Heat-resistant nylon safe up to 450°F (232°C)
  • Ergonomic non-slip handle reduces hand fatigue
  • Mashes vegetables, mixes eggs and sauces in one tool
  • Dishwasher-safe non-stick surface cleans with a quick rinse

5-Blade Nylon Meat Chopper

The OXO Meat Chopper uses five wide beveled nylon blades to chop, crumble and mash ground meat, potatoes and soft vegetables in a single motion, delivering more even results than three- or four-blade designs. Its non-slip ergonomic handle reduces hand fatigue while the angled blades reach pan corners for thorough mixing and scraping. The tool is made from food-grade, BPA-free nylon that is safe for nonstick, ceramic and cast iron cookware.

Heat Resistance & Cookware Safety

The nylon construction withstands temperatures up to 450°F (232°C) without melting, so it can be used directly in hot pans during cooking. It glides smoothly across nonstick, ceramic and cast iron surfaces without scratching, protecting cookware finishes during daily use. The material is dishwasher safe and features an anti-dirt, non-stick surface that rinses clean with water.

Capacity & Versatility Limits

The chopper replaces several utensils by handling ground beef, chicken, potatoes, yams, squash, avocados, eggs, sauces and dips in one tool, saving prep time and storage space. It is designed for soft foods and mashing tasks; it cannot process hard vegetables, frozen blocks or tough cuts that require a heavy cleaver or powered grinder. Buyers needing to break down large roasts or dense root vegetables will need a different implement.

Highlights

  • Efficient chopping with five sturdy nylon blades
  • Heat-resistant nylon safe up to 450°F (232°C)
  • Ergonomic non-slip handle reduces hand fatigue
  • Mashes vegetables, mixes eggs and sauces in one tool
  • Dishwasher-safe non-stick surface cleans with a quick rinse

Specifications

BrandOXO
ModelMeat Chopper
TypeHamburger Molds
MaterialCarbon Steel
ColorBlack
Color MappingBlack
Care Instructionstrue
Size/Dimensions1

Questions about this item

How do the five nylon blades compare to three- or four-blade designs for chopping ground meat?

The five wide beveled blades chop, crumble and mash ground meat faster and more evenly than three- or four-blade alternatives.

What does the 450°F rating mean when I use this chopper in a hot pan?

The food-grade nylon withstands 450°F (232°C) so it will not melt or scratch non-stick, ceramic or cast-iron cookware during cooking.

Is the nylon material safe for all pan surfaces including non-stick and cast iron?

Yes, the BPA-free nylon glides smoothly across non-stick, ceramic and cast iron without scratching or melting.

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