Johnson S C Inc Drano Pro Strength Max Gel Drain Cleaner 32 oz 117
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A 16-inch aluminium pizza peel with a folding oak handle and a 14-inch stainless-steel rocker cutter for large homemade pizzas
The OXO 150 set pairs a 16 inch pizza peel with a 14 inch stainless steel rocker cutter. The peel’s 13 inch wide aluminium blade slides under large homemade pizzas, breads and pastries for transfer to indoor or outdoor ovens. A folding oak handle and leather rope allow compact storage. The rocker cutter handles portioning after baking.
The 1.5 mm thick aluminium surface reduces resistance when loading and unloading dough, so pizzas move smoothly onto stones or oven floors. The all-natural oak handle stays cool during use, keeping hands clear of high temperatures. No non-stick coating is applied, so the metal surface withstands repeated high-heat contact without degradation.
The 13 inch blade width suits most 16 inch pizza ovens and pizza stones, letting bakers work with full-size pies. The folding handle reduces the tool’s footprint for drawer or hook storage. The set covers both transfer and cutting tasks, so no separate utensil is needed for slicing. Buyers who need a peel for ovens wider than 16 inches or who prefer a fully wooden surface will not find those options here.
| Brand | OXO |
|---|---|
| Model | 150 |
| Size/Dimensions | ½" L |
| Selling Unit | Set |
| Set Count | 1 |
| Nonstick | No |
Unfold the oak handle until it locks in the open position; the step often missed is confirming the leather rope sits clear of the hinge so the handle cannot fold back while sliding a 13 inch wide pizza.
Hand-wash the 1.5 mm aluminum blade and dry it immediately to prevent oxidation; wash the rocker cutter separately, dry thoroughly, and oil the oak handle occasionally to stop the wood from cracking.
The oak handle conducts heat more slowly than metal, but after several 16 inch pizzas the handle surface becomes too hot to hold comfortably, forcing a pause to let it cool.
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