COMMERCIAL COOL CCRR4ALR 4.4 cu. ft. Retro All-Refrigerator Red
- Retro All-Refrigera…
- All Refrigerator
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Manual grinder with 95-grade ceramic burrs, 35 settings and 30 g capacity for espresso to French press
The NANSPATH Manual Coffee Grinder uses a 95-grade ceramic conical burr and a top-mounted external knob to deliver 35-plus precise grind levels. It covers the full spectrum from French press coarse to espresso fine without requiring disassembly. The 30-gram hopper capacity suits single-serve brewing for home, office or travel.
Grinding is entirely hand-powered, so throughput depends on the user's effort and the chosen fineness. Each batch produces up to 30 grams of grounds and the sealed container holds two batches for a total of 60 grams. The 80-millilitre powder silo keeps the output contained but does not automate dosing or collection.
The 95-grade ceramic burrs generate minimal heat during grinding, preserving volatile oils and aromatic compounds that steel burrs can degrade. This material choice is the single specification that determines whether the grinder suits buyers who prioritise flavour clarity for espresso or French press over speed or electric convenience.
| Brand | NANSPATH |
|---|---|
| Model | Manual coffee machine |
| Color | Black |
| Height | 6.3 |
| Width | 2.75 |
| Weight | 0.281 kilograms |
Each grind handles 30 g of beans and the sealed container holds two batches for 60 g total, so you can refill without opening the grinder.
The external dial moves the 95-grade ceramic burrs across 35-plus steps, shifting from coarse French-press texture to fine espresso powder in seconds.
No proprietary mount exists; the grinder is fully manual and the detachable handle lets you dose directly into any espresso basket, French press or travel mug.
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