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Stainless steel commercial refrigerator with prep top rail holding twelve pans and two lift-off doors

Magic Chef

Magic Chef 47 in 10 cu ft 2 Door Commercial Refrigerator Stainless Steel

SKU CH-7YR8-B4X8P

A 47 in commercial refrigerator with a 10 cu ft capacity, a prep top holding 12 included pans, and a 33°F to 40°F digital temperature range

  • ColorSatin Stainless Steel
  • Prep top holds 12 included 1/6 pans for organized ingredient access
  • 430 stainless steel exterior resists corrosion and withstands daily commercial kitchen use
  • 201 stainless steel interior resists staining and odors with easy-to-sanitize non-porous surface
  • Digital LED control maintains precise 33°F to 40°F temperature range for safe cold holding
  • Bottom-mounted R-290 compressor maximizes prep workspace while keeping components away from hot kitchen air

Commercial Prep Table Refrigerator

The 47-inch two-door unit combines a refrigerated prep rail with lower cold storage for sandwich stations, salad bars and deli operations that need ingredients at hand during high-volume service.

Fits Standard Kitchen Workflow

A bottom-mounted R-290 compressor keeps mechanical components away from hot kitchen air while freeing the full-width prep surface for assembly work. Self-closing doors with a 90-degree stay-open feature streamline access during peak periods and heavy-duty caster wheels allow repositioning for cleaning or layout changes.

10 cu ft Capacity with 12 Pan Rail

The prep top holds 12 included 1/6-size pans plus a cutting board within a 33°F to 40°F digital LED controlled zone. A built-in anti-spillage barrier protects lower storage from prep-top contamination. Operations requiring larger pan counts or deeper cold wells will need additional equipment.

Highlights

  • Prep top holds 12 included 1/6 pans for organized ingredient access
  • 430 stainless steel exterior resists corrosion and withstands daily commercial kitchen use
  • 201 stainless steel interior resists staining and odors with easy-to-sanitize non-porous surface
  • Digital LED control maintains precise 33°F to 40°F temperature range for safe cold holding
  • Bottom-mounted R-290 compressor maximizes prep workspace while keeping components away from hot kitchen air

Specifications

ColorSatin Stainless Steel

Questions about this item

How many 1/6-size pans fit on the prep top rail?

The standard-depth prep top holds 12 included 1/6-size pans, keeping ingredients organized and within arm's reach during busy service periods.

What temperature range does the digital LED control maintain?

The digital LED display maintains a consistent 33°F to 40°F temperature range for safe cold holding.

What interior material is used for sanitation?

The full 201 stainless steel interior resists staining and odors with a smooth, non-porous surface that supports easy sanitation.

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