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Stainless steel electric meat grinder with top handle, meat tray and sausage tubes

KitchenWare Station

KitchenWare Station SL-8 450W 1/2HP Electric Meat Grinder Stainless Steel

SKU CH-VXA5-J2RYW

Grinds up to 176 lbs of meat per hour with a 450 W motor and includes sausage stuffing tubes

  • TypeMeat Grinders
  • Grinds up to 176 lbs of meat per hour for high-volume output
  • 450 W motor with 1/2 HP delivers reliable grinding power
  • Stainless steel construction meets CE and LFGB sanitation standards
  • Dual-side heat dissipation holes extend the machine’s service life
  • Includes 4 sausage tubes, two grinder plates and a stainless steel tray

Commercial grinding capacity

The KitchenWare Station SL-8 is a 450W electric meat grinder built for commercial kitchens, butcher shops and delis. Its 1/2HP motor processes up to 176 lbs of meat per hour, handling beef, sausage and wild game. The stainless steel construction meets CE and LFGB sanitation standards for professional food preparation.

Thermal management and power draw

Two lines of heat dissipation holes on each side of the machine body help extend service life during normal operation. The unit draws 450W electric input and delivers 300W electric output at 110V and 60Hz. An on-off switch with a waterproof cover adds safety in wet environments while the 5-foot power cord provides placement flexibility.

Sustained load behaviour

The heavy-duty stainless steel components resist wear during continuous grinding sessions. Heat dissipation holes maintain motor temperature over long production runs typical in restaurants and processing shops. The top-mounted handle ensures steady control when feeding large volumes, while the included 1/4” and 5/16” plates support consistent texture output hour after hour.

Highlights

  • Grinds up to 176 lbs of meat per hour for high-volume output
  • 450 W motor with 1/2 HP delivers reliable grinding power
  • Stainless steel construction meets CE and LFGB sanitation standards
  • Dual-side heat dissipation holes extend the machine’s service life
  • Includes 4 sausage tubes, two grinder plates and a stainless steel tray

Specifications

TypeMeat Grinders

Questions about this item

How do I install the KitchenWare Station SL-8 grinder and what step is often missed?

Place the unit on a stable surface, connect the 5-foot power cord to a 110V 60Hz outlet, attach the stainless steel meat tray, then fit the chosen grinder plate, knife, and gasket in the correct order before locking the head; the step often missed is seating the gasket properly so the head seals tightly.

What maintenance or replacement parts will the SL-8 need over time?

The cutting knife and the 1/4-inch and 5/16-inch grinder plates will dull with use and should be replaced; the gasket can wear and leak, so keep a spare, and clean all stainless steel parts thoroughly after each session to prevent corrosion.

What limit appears first when running the SL-8 continuously at full load?

The 450-watt input motor with 300-watt output is rated for about 176 lbs of meat per hour; sustained operation beyond that throughput will cause the motor to overheat despite the dual heat-dissipation holes on each side of the body.

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