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Gridmann

Gridmann 30 x 30 in Stainless Steel Work Table with Undershelf

SKU CH-JCFM-XGKDA

A stainless-steel prep table with an adjustable galvanised undershelf and levelling feet for commercial kitchens

  • Size/Dimensions30 in Long x 30 in Deep
  • NSF certified for commercial food-service hygiene standards
  • 18-gauge #430 stainless steel top resists corrosion and heavy use
  • Adjustable-height galvanized undershelf adds flexible storage space
  • Galvanized legs with leveling feet eliminate wobble on uneven floors
  • Rounded front and back edges improve working comfort

Commercial Kitchen Work Table

This 30 by 30 inch stainless steel table is built for commercial kitchens, bars, restaurants and institutional settings that need a durable, hygienic prep surface. The NSF certification confirms it meets public health standards for food-service environments. It suits operators who want a single freestanding station rather than a built-in line.

18-Gauge Top and Galvanised Undershelf

The tabletop uses 18-gauge #430 stainless steel with rounded front and back edges for comfort during long shifts. A galvanised undershelf adds storage for pots, pans or equipment without taking extra floor space. Galvanised legs carry adjustable bullet feet that level up to one inch, protecting floors from scratches and removing wobble on uneven surfaces.

NSF Certified for Food Service

The GR25-WT3030E model carries NSF certification, the single specification that qualifies this table for commercial health inspections. Buyers who do not require certified food-safe construction should look elsewhere.

Highlights

  • NSF certified for commercial food-service hygiene standards
  • 18-gauge #430 stainless steel top resists corrosion and heavy use
  • Adjustable-height galvanized undershelf adds flexible storage space
  • Galvanized legs with leveling feet eliminate wobble on uneven floors
  • Rounded front and back edges improve working comfort

Specifications

Size/Dimensions30 in Long x 30 in Deep
BrandGRIDMANN
Model30" x 30" Deep

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Questions about this item

What NSF standard does the GR25-WT3030E table meet for commercial kitchens?

The table is NSF certified to meet strict public-health protection standards required for food-service environments.

What clearance and floor condition are needed for the 30-by-30-inch top with galvanized legs and bullet feet?

Allow at least 30 inches square of floor space; the adjustable non-marring bullet feet compensate for uneven floors up to 1 inch.

How is the 18-gauge #430 stainless steel top assembled to the galvanized frame, and which step is most often missed?

Bolt the legs and adjustable-height undershelf to the top using the supplied hardware; the step most often missed is levelling the bullet feet after assembly to eliminate wobble.

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