We take cryptocurrency — so the coins you hold can buy real hardware.Pay in crypto, spend it on real hardware. Free insured shipping worldwide over $399. Plain, unbranded boxes, sent from Germany.Free insured shipping over $399. Your rate is locked for 30 minutes once checkout opens.Rate locked 30 minutes. Every item sealed, serial-checked and covered by a 24-month warranty.Sealed, 24-month warranty.

Saved items Sign in

GorillaRock

GorillaRock Chocolate Fondue Machine 110V 800W Manual

SKU CH-VJ36-91FVM

Stainless-steel fondue pot melts up to 4 kg of chocolate using a water-heating system with manual temperature control from 80 to 176 degrees

  • TypeFondue Pot
  • Power Consumption1KW
  • Power Supply110V
  • Dimensions457*229*178mm (18" x 9" x 7")
  • Weight4.8 kg (10.6 lb)
  • Melts up to 4 kg chocolate at once
  • Manual temperature control from 80 to 176 °F
  • Water-circulation heating prevents burning
  • Stainless-steel body for long service life
  • Compact 18 × 9 × 7 in footprint

Professional Chocolate Melter

This stainless-steel fondue machine melts up to four kilograms of chocolate at once using a water-heating system that circulates constantly to prevent burning. Manual temperature control spans 80 to 176 degrees for precise melting. The unit operates on 110 volts and draws 800 watts. It is built for home kitchens or light commercial dessert production.

Upgrade from basic double-boilers

The water-jacket design replaces improvised bowls over simmering water and eliminates hot spots that scorch chocolate. The jump is worth it when you regularly melt more than two kilograms at a time or need repeatable results for moulded confections. The marked water levels and M-type heating tube keep temperature stable throughout long sessions. Compact 457 by 229 by 178 millimetre footprint fits most counters.

Limits of the water-heating method

Heat transfer depends on water circulation, so melting speed is slower than direct-contact heaters and cannot exceed the boiling point of water. The 110-volt supply caps power at 800 watts, limiting recovery time after large cold loads. Manual control requires operator attention; there is no programmable profile or automatic shut-off. The 4.8 kilogram weight makes frequent relocation impractical.

Highlights

  • Melts up to 4 kg chocolate at once
  • Manual temperature control from 80 to 176 °F
  • Water-circulation heating prevents burning
  • Stainless-steel body for long service life
  • Compact 18 × 9 × 7 in footprint

Specifications

BrandALDKitchen
TypeFondue Pot
Power Consumption1KW
Power Supply110V
Dimensions457*229*178mm (18" x 9" x 7")
Weight4.8 kg (10.6 lb)

Questions about this item

What are the exact countertop dimensions of this chocolate fondue machine?

The unit measures 457 mm wide, 229 mm deep and 178 mm high (18 x 9 x 7 inches) and weighs 4.8 kg (10.6 lb).

How do I fill the water-heating system correctly on first use?

Pour water until it reaches the marked level on the reservoir; the M-type tube and inlet/outlet valves then circulate it for even heating.

When should I descale the water jacket and replace the water?

Drain and refill the water jacket after each heavy session; descale with a food-safe solution whenever mineral build-up appears on the M-type tube.

Also in this aisle

People compared these

Same shelf, same checkout — eight coins and a 30-minute rate lock.