Esselte 20-322 Business Paper White 50-Sheet Dozen
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Fragrance-free ethyl-alcohol spray sanitises multi-surfaces in 30 seconds, killing 99.9 percent of viruses and bacteria with no rinse required
PURELL Foodservice Surface Sanitizer is a ready-to-use disinfectant cleaner designed for commercial kitchens, cafeterias and other food-contact areas. The fragrance-free formula eliminates 99.9 percent of viruses and bacteria on hard, non-porous surfaces without harsh chemicals. No rinse is required after application, making it suitable for high chairs and food-prep tables. It is EPA registered and NSF D2 certified for food-contact safety.
The product sanitizes norovirus, E. coli, Salmonella and human coronavirus in 30 seconds on pre-cleaned surfaces. This dwell time is the critical specification that determines whether the spray meets your operational speed requirements. The ethyl alcohol concentration is 29.4 percent with other ingredients making up 70.6 percent. It is formulated for light soils on multi-surface materials.
This sanitizer suits operations that need a fragrance-free, no-rinse option approved for food-contact surfaces under NSF D2. Facilities requiring a product for heavy soils, porous materials or a scented formula should evaluate alternative cleaners. The 32 oz spray bottle with trigger is sold in a six-count carton for high-volume use.
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The formula eliminates 99.9 percent of viruses and bacteria including norovirus, E. coli, Salmonella, and human coronavirus in 30 seconds with no rinse required.
EPA Reg. No. 84368-1 confirms it meets federal disinfectant standards and appears on EPA List N; NSF D2 certification means it is approved for use on food-contact surfaces without a rinse step.
The capped 32 oz bottle with integrated spray trigger is designed as a ready-to-use unit; it does not require a separate dispenser bracket and stands upright on shelves or carts.
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