COMMERCIAL COOL CCRR4ALR 4.4 cu. ft. Retro All-Refrigerator Red
- Retro All-Refrigera…
- All Refrigerator
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DNBeffulgent
Three-layer heated lunch box cooks raw rice in 35-40 minutes with 300 W power, holds 1200 ml total capacity, and includes leak-proof silicone seal for commuting
This 300W electric lunch box cooks raw rice and steams vegetables instead of merely reheating leftovers like typical 100W warmers. Three food-grade 304 stainless steel containers provide a total capacity of 1200ml for complete meals. The set includes a measuring cup and a UL-listed 110V grounded plug for home or office use.
Raw rice cooks in 35 to 40 minutes while leftovers reheat in 15 to 20 minutes. The heating base is not waterproof and must only be wiped with a dry or damp cloth. A built-in silicone gasket on the top lid prevents leaks during transport. The unit weighs 1.651 kilograms and measures 15.3924 by 23.5966 by 27.1018 centimetres.
It replaces 100W warmers that cannot cook from raw ingredients. The jump is worth it for commuters and job-site workers who need a hot, freshly cooked meal without access to a microwave. It is not suited for buyers who want a fully submersible base for dishwasher cleaning or a single-container design for lighter carry.
| Brand | CTSZOOM |
|---|---|
| Name | CTSZOOM |
| Color | White |
| Material | Stainless Steel |
| Size | 15.3924 cm x 23.5966 cm x 27.1018 cm |
| Power Consumption | 3 layers electric lunch box, 3 stainless steel containers, 1 x urn cup, 1 x house/office wall plug |
| Power Supply | Water Proof, false |
| Dimensions | 15.3924 cm x 23.5966 cm x 27.1018 cm |
| Weight | 1.651 kilograms |
Plug the UL-listed 110V cord into a wall outlet, stack the three 304 stainless steel containers on the heating base, then remove every non-heat-resistant plastic inner lid before switching on the 300W element.
Wash the three 304 stainless steel bowls and silicone gasket in the dishwasher; wipe only the non-waterproof heating base with a damp cloth and never immerse it.
The 300W heater cooks raw rice in 35-40 minutes and reheats leftovers in 15-20 minutes, so total cooking time per meal is the first practical limit.
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