Dexter-Russell
Dexter-Russell 26183 Lamb Skinner 5 1/4 in Polypropylene Black
A 5 1/4 inch steel skinning knife with a sanitary polypropylene handle and finger guard, NSF certified for commercial use
- TypeBreakroom Supplies
- NSF certified for food-safe use
- 5 1/4 inch honed steel blade for precise skinning
- Sanitary polypropylene handle resists bacteria buildup
- Finger guard included for safer handling
- 10 1/4 inch overall length gives good control
Dexter-Russell 26183 Lamb Skinner
The Dexter-Russell 26183 is a professional lamb skinning knife designed for butchery and meat-processing tasks. It features a 5 1/4 inch honed steel blade and an overall length of 10 1/4 inches. The black handle is made from sanitary polypropylene and includes a finger guard. This tool is NSF certified for food-service use.
Check handle material and blade style
Verify that a sanitary polypropylene handle meets your facility's hygiene and grip requirements. Confirm the honed steel blade suits your sharpening routine and the specific skinning tasks performed. Ensure the 10 1/4 inch overall length fits your workspace and storage constraints. This knife ships as a single implement.
Suits butchers needing NSF-certified skinning knife
This knife suits butchers and meat processors who require an NSF-certified skinning tool with a finger guard and sanitary handle. It is not intended for buyers who need a boning or fillet blade profile for precision trimming. It is also not for users who prefer a wooden or textured composite handle material. Consider other options if a different blade flexibility or length is required.
Highlights
- NSF certified for food-safe use
- 5 1/4 inch honed steel blade for precise skinning
- Sanitary polypropylene handle resists bacteria buildup
- Finger guard included for safer handling
- 10 1/4 inch overall length gives good control
Specifications
| Type | Breakroom Supplies |
|---|---|
| Brand | DEXTER RUSSELL |
Questions about this item
Does the Dexter-Russell 26183 lamb skinner come with a protective sheath or must I buy one separately?
The knife ships as a single implement with a black sanitary polypropylene handle and finger guard; no sheath is included in the package.
Should I choose the 5 1/4 inch blade length or a different size for lamb skinning?
This model is offered only with a 5 1/4 inch honed steel blade and 10 1/4 inch overall length, so there is no alternative size to select.
What does the NSF certification mean when the knife is used in a commercial kitchen?
NSF certification confirms the materials and construction meet public-health standards for food-contact surfaces in professional environments.
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