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White-handled curved boning knife with 6-inch flexible steel blade and finger guard

Dexter-Russell

Dexter-Russell 01483 boning knife curved 6 in flexible NSF certified

SKU CH-8G3A-AVZQH

A flexible, curved 6-inch boning knife with a sanitary polypropylene handle, finger guard and NSF certification for food-service use

  • TypeBreakroom Supplies
  • Curved 6 in blade reaches tight joints
  • Flexible steel follows bone contours cleanly
  • NSF certified for commercial kitchen compliance
  • Sanitary polypropylene handle resists bacterial buildup
  • Finger guard protects hand during precision cuts

Dexter-Russell 01483 boning knife

This 6-inch curved boning knife features a flexible steel blade and sanitary polypropylene handle. NSF certification confirms it meets food-safety standards for professional kitchens. The 11-inch overall length provides reach for detailed trimming work. A finger guard is included for added safety during use.

Replaces worn or rigid boning knives

The flexible curved blade follows bone contours more closely than stiff alternatives. Upgrade when your current knife struggles with intricate poultry or fish fabrication. The white handle resists staining and supports colour-coded hygiene protocols. The jump is worth it for daily butchery tasks requiring precision.

Simple to adopt in any kitchen

No assembly or tools are required — the knife arrives ready for immediate use. Hand-wash the steel blade to maintain edge retention and prevent corrosion. The polypropylene handle tolerates commercial sanitising solutions without degradation. Ensure the finger guard stays seated to avoid slippage during wet work.

Highlights

  • Curved 6 in blade reaches tight joints
  • Flexible steel follows bone contours cleanly
  • NSF certified for commercial kitchen compliance
  • Sanitary polypropylene handle resists bacterial buildup
  • Finger guard protects hand during precision cuts

Specifications

TypeBreakroom Supplies
BrandDEXTER RUSSELL

Questions about this item

What overall length and blade length does the 01483 boning knife measure?

The knife has an overall length of 11 in and a blade length of 6 in.

How is the handle secured, and what common mistake should be avoided?

The sanitary polypropylene handle is fixed with a finger guard; do not attempt to remove or tighten it, as it is a sealed, non-adjustable design.

What care does the NSF-certified steel blade need over time?

Hand-wash and dry the flexible curved blade after each use; resharpen when the edge dulls, as the steel is not corrosion-proof.

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