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13 inch Damascus chef knife with buffalo horn handle and leather sheath

Damascus Depot

Damascus Depot 13" Chef Knife 7.2" Edge Buffalo Horn Sheath

SKU CH-SEFH-6SHDZ

Hand-forged Damascus steel chef knife with a 7.2" cutting edge and exotic buffalo horn handle, supplied with a cow leather sheath

  • TypeFillet Knives
  • SheathIncluded
  • Blade MaterialDamascus steel
  • Handle MaterialExotic Buffalo Horn
  • 13-inch overall length with 7.2-inch cutting edge for versatile kitchen tasks
  • Damascus steel blade forged from 1095 and 15N20 high and low carbon steel
  • Exotic buffalo horn handle secured with two brass pins for a firm grip
  • Polished brass bolster adds balance and protects fingers during use
  • Includes cowhide leather sheath for blade protection and storage

Blade geometry and intended use

This 13 inch hand-forged chef knife offers a 7.2 inch cutting edge suited to kitchen prep and outdoor dressing tasks. The blade is built from 1095 and 15N20 high and low carbon steel folded into Damascus pattern and hardened to 56 to 58 HRC. An exotic buffalo horn handle secured with two brass pins and a polished brass bolster gives a firm grip for extended slicing work.

Sustained cutting behaviour

The high carbon Damascus construction holds a keen edge through repeated vegetable and meat cuts but will develop surface oxidation if moisture remains on the steel. After each session the blade must be cleaned, dried and coated with cooking oil before storage to prevent rust. Leaving the knife inside the leather sheath for long periods traps humidity and accelerates corrosion.

Pre-purchase checks

Verify that a 13 inch overall length with a 5 inch handle fits your workspace and grip preference. Confirm you can commit to the maintenance routine of immediate cleaning, oiling and dry storage outside the supplied cowhide sheath. Buyers who want a low-maintenance stainless blade or a shorter boning knife should consider other options.

Highlights

  • 13-inch overall length with 7.2-inch cutting edge for versatile kitchen tasks
  • Damascus steel blade forged from 1095 and 15N20 high and low carbon steel
  • Exotic buffalo horn handle secured with two brass pins for a firm grip
  • Polished brass bolster adds balance and protects fingers during use
  • Includes cowhide leather sheath for blade protection and storage

Specifications

TypeFillet Knives
SheathIncluded
Blade MaterialDamascus steel
Handle MaterialExotic Buffalo Horn

Questions about this item

How much force does the 7.2" cutting edge require when slicing through dense vegetables all afternoon?

The blade reaches 56 to 58 HRC hardness, so it holds a keen edge that glides through tomatoes, potatoes and meat with minimal pressure even during extended prep sessions.

What maintenance items do I need on hand before the first use?

You will need cooking oil or food-grade wax to coat the 1095/15N20 Damascus blade after each cleaning, plus a soft cloth for drying; the leather sheath is for carry only, not long-term storage.

Will the 5" buffalo-horn handle feel balanced if I am used to a standard 5" Western chef's knife handle?

The exotic horn scales are pinned with two brass rivets and backed by a polished brass bolster, shifting the balance point slightly forward for controlled chopping while keeping the familiar 5" grip length.

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