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Crock-Pot

Crock-Pot 510119742M 3 Quart Enameled Cast Iron Saucepan Red Gold

SKU CH-C3TV-S4Q5K MPN 510119742M

A 3-quart enameled cast-iron saucepan with self-basting lid and wide handles for even heating and easy handling

  • TypeSaucepans
  • Superior heat retention from cast iron construction
  • Even heating across the enameled surface
  • Nonstick cooking with easy-release enamel coating
  • Self-basting lid locks in steam for tender results
  • Oven safe up to 500 degrees F for versatile use

Crock-Pot Artisan 3 Quart Saucepan

This Crock-Pot Artisan saucepan holds three quarts and is built from cast iron with an enamel coating. It includes a matching lid and suits everyday cooking tasks on the hob. The round, red body with gold accents fits a traditional kitchen aesthetic. It is sold new as a single piece with lid.

Heat retention and even heating

The cast iron core stores heat efficiently and spreads it evenly across the base and sides. This behaviour keeps temperatures steady during long simmers rather than spiking in short bursts. The self-basting lid traps steam to maintain moisture and flavour. The enamel surface prevents food from sticking without added chemical coatings.

Oven safe to 500 degrees F

The pan handles oven temperatures up to 500 degrees F for finishing dishes or baking. On the hob the wide front handle and long rear handle stay cool enough to grip with a cloth. Hand washing is required to protect the enamel finish. Cast iron construction makes the piece heavy in normal use.

Highlights

  • Superior heat retention from cast iron construction
  • Even heating across the enameled surface
  • Nonstick cooking with easy-release enamel coating
  • Self-basting lid locks in steam for tender results
  • Oven safe up to 500 degrees F for versatile use

Specifications

TypeSaucepans
Shipping weight5.44 kg
Package size406 × 279 × 203 mm

Questions about this item

How hot does the enamel coating stay when this 3-quart saucepan simmers all day on the stove?

The enameled cast iron retains heat evenly and stays hot long after the burner is turned off, so the surface remains very warm during extended cooking.

What type of cooktop is required for the Crock-Pot 510119742M to work properly?

It works on any standard stovetop — gas, electric, ceramic or induction — because the cast iron base makes full contact with the heating surface.

Will the gold knob on the lid withstand the 500-degree oven limit if I finish a dish under the broiler?

Yes, the lid and gold knob are rated for the full 500 degrees F oven-safe temperature, so broiler finishing is safe.

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