Colgate-Palmolive
Colgate-Palmolive Ultra Palmolive Antibacterial Dish Liquid 32.5 oz OE 04274
Antibacterial dish liquid kills 99.9 percent of bacteria including E. coli, Salmonella and Staph on dishes in seconds
- TypeAll-Purpose Cleaners & Degreasers
- Kills 99.9 percent of bacteria including E. coli and Salmonella
- Concentrated formula means less product needed per wash
- pH-balanced liquid is gentle on hands while cleaning
- 5 oz bottle provides ample supply for daily use
- Antibacterial action works in seconds on dishes
Antibacterial Dish Liquid for Breakroom Use
Ultra Palmolive Antibacterial Dish Liquid is approved to kill 99.9 percent of bacteria on dishes, including E. coli, Salmonella and Staph. The concentrated formula removes baked-on grease while using less product per wash. It suits offices and commercial kitchens needing verified sanitisation during routine cleaning.
pH-Balanced Formula Reduces Waste
The ultra, pH-balanced liquid is concentrated so you can use less product and still get the job done thoroughly. This lowers the volume of detergent consumed per sink load without sacrificing cleaning power. The 32.5 oz bottle supports extended use in high-traffic breakroom environments.
Ready-to-Use Single Bottle Supply
Sold as 1 EA, the bottle requires no dilution equipment or dispensing systems to operate. Staff can pour directly from the container for immediate antibacterial action. The simple format fits standard under-sink storage and eliminates setup complexity for small teams.
Highlights
- Kills 99.9 percent of bacteria including E. coli and Salmonella
- Concentrated formula means less product needed per wash
- pH-balanced liquid is gentle on hands while cleaning
- 5 oz bottle provides ample supply for daily use
- Antibacterial action works in seconds on dishes
Specifications
| Type | All-Purpose Cleaners & Degreasers |
|---|
Questions about this item
How do you measure the right amount of this 32.5 oz Ultra Palmolive Antibacterial Dish Liquid for a sink of dishes?
Because the formula is concentrated, start with a small squeeze — roughly a teaspoon — into running water; add more only if suds disappear, since using too much wastes product and leaves excess residue.
When will the 32.5 oz bottle of Ultra Palmolive Antibacterial Dish Liquid need to be replaced?
Replace the bottle once the liquid is used up; there are no filters, cartridges or wearable parts, so the only maintenance is purchasing a new 32.5 oz unit when empty.
At what point does the antibacterial action stop working during a long soak?
The product kills 99.9 percent of E. coli, Salmonella and Staph in seconds on contact; efficacy is immediate, so the limit is the wash time itself — once dishes are rinsed, the active phase ends.
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