Big Horn 19251 8" Precision Compass office furniture
- Home & Small Office…
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Chicago Metallic
Bakes 24 individual shortcakes in a silver aluminised steel pan with closed-bead edges and a glazed finish
This aluminised-steel shortcake pan from Chicago Metallic forms 24 individual portions in a single bake. The glazed finish promotes even browning and easy release of each shortcake. Home bakers and small catering operations gain a consistent tool for high-volume dessert production. Its closed-bead rim adds rigidity for reliable handling when fully loaded.
The pan fits standard commercial ovens and requires no special racking or adapters beyond a level shelf. Solid perforations mean batters hold their shape without leaking, freeing the baker from using liners or additional moulds. Hand-washing is recommended because the glazed coating is not dishwasher-safe. Freezer storage is not supported, so plan cooling and serving workflows accordingly.
Each of the 24 moulds holds 6 oz, yielding a full tray of uniformly sized shortcakes for buffets or plated desserts. The shallow 1 1/2 in depth limits batter volume, so taller cakes or deep-fill recipes are not suited to this pan. Gauge 26 steel provides enough rigidity for the stated capacity without warping under normal oven temperatures.
| Brand | CHICAGO METALLIC |
|---|---|
| Type | Food Preparation |
| Color | Silver |
| Color Mapping | Silver |
The pan holds 24 moulds so you get two dozen individual shortcakes per batch.
The 26-gauge aluminized steel with closed-bead rim resists warping and the glazed coating reduces sticking and discoloration.
A standard oven with at least a 25 7/8 in by 17 7/8 in rack space is required; the pan is not dishwasher safe so hand washing is needed.
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