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Belwares Cutting Board 14.5 x 11.25 in x .25 in Dishwasher Safe Composite

SKU CH-2NGP-VRYG9

A thin, dishwasher-safe composite board gives 14.5 x 11.25 inches of knife-friendly prep space and resists heat to 350°F

  • Size/Dimensions14.5 in x 11.25 in x 0.25 in
  • Care InstructionsDishwasher Safe
  • Dishwasher safe for effortless cleanup with no oiling needed
  • Non-porous wood fibre surface resists bacteria from raw meat and fish
  • Knife-friendly composite keeps blades sharper longer than plastic or glass
  • Heat resistant to 350°F for durability through daily use and wash cycles
  • Large 14.5 x 11.25 in prep area at only .25 in thin for easy storage

Belwares Composite Cutting Board 14.5 x 11.25 in

This Belwares cutting board offers a 14.5 by 11.25 inch composite surface designed for daily kitchen preparation. It suits home cooks who want a large prep area without the maintenance of traditional wood boards.

Dishwasher Safe and Heat Resistant to 350°F

The board goes straight into the dishwasher for fast cleanup with no oiling or seasoning required. Its non porous wood fiber surface wipes clean after raw meat, and the composite withstands temperatures up to 350 degrees Fahrenheit without warping.

Thin .25 in Profile with Built In Hanging Hole

At only .25 inch thick the board stays light and easy to lift, while the built in hole allows convenient hanging storage. The knife friendly composite surface keeps blades sharper longer than plastic, glass, or stone alternatives.

Highlights

  • Dishwasher safe for effortless cleanup with no oiling needed
  • Non-porous wood fibre surface resists bacteria from raw meat and fish
  • Knife-friendly composite keeps blades sharper longer than plastic or glass
  • Heat resistant to 350°F for durability through daily use and wash cycles
  • Large 14.5 x 11.25 in prep area at only .25 in thin for easy storage

Specifications

BrandBelwares
Size/Dimensions14.5 in x 11.25 in x 0.25 in
Care InstructionsDishwasher Safe

Questions about this item

Will the .25 in thick composite board warp or need resurfacing after repeated dishwasher cycles?

The board is pressed under high heat to 350°F, creating a dense surface that holds its shape through daily use and dishwasher cycles without oiling or seasoning.

At what temperature does the wood-fiber surface start to degrade during heavy prep?

The composite withstands up to 350°F, so normal kitchen heat will not damage the board.

Does the thin .25 in profile get hot or stay cool during all-day cooking sessions?

At only .25 in thick, the board remains light and easy to handle, and its heat resistance to 350°F prevents surface heating during extended use.

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