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Rectangular carbon steel baking tray 45x32cm dark non-stick surface raised edges integrated handles

Anyco

Anyco 45x32cm Baking Pan Tray Carbon Steel Non-Stick

SKU CH-V0GM-S5TAG

Rectangular carbon-steel baking tray with non-stick coating, raised edges and integrated handles for easy oven handling

  • TypePizza Supplies
  • Superior heat distribution from carbon steel construction
  • Easy food release with advanced non-stick coating
  • Uniform baking without hotspots
  • Rimmed edges contain spills and drips
  • Integrated handles give secure grip for oven handling

45 x 32 cm Carbon Steel Baking Tray

This rectangular tray is made from heavy-duty carbon steel and finished with a non-stick coating. It is designed for home cooks who want reliable release and even browning across a variety of sweet and savoury recipes. The raised edges keep batter or juices contained while the integrated handles give a secure grip when moving the pan in and out of the oven.

Carbon steel construction with non-stick finish

The core specification is the carbon steel body paired with an advanced non-stick surface. This combination spreads heat uniformly to prevent hotspots and lets baked goods slide off without sticking or tearing. It supports baking, roasting and broiling at standard oven temperatures.

Rimmed edges and integrated handles

The raised rim stops spills from reaching the oven floor, reducing cleanup after roasting vegetables or baking sheet cakes. Moulded handles allow you to lift and rotate the hot tray confidently with oven gloves, improving control compared to flat-edged sheets.

Highlights

  • Superior heat distribution from carbon steel construction
  • Easy food release with advanced non-stick coating
  • Uniform baking without hotspots
  • Rimmed edges contain spills and drips
  • Integrated handles give secure grip for oven handling

Specifications

TypePizza Supplies

Questions about this item

What does the 45x32 cm size mean for everyday baking?

The tray measures 45 cm by 32 cm, giving you a large rectangular surface that fits standard oven shelves and holds batch cookies, sheet cakes or roasted vegetables in a single layer.

How does the carbon steel construction affect heat spread?

Heavy-duty carbon steel conducts heat quickly and evenly across the whole surface, reducing hotspots so biscuits brown uniformly and crusts crisp without burning.

Will the integrated handles clear my oven racks?

The built-in side handles add a small amount of width beyond the 45x32 cm pan body; check your rack spacing, but most standard ovens provide enough clearance for the rimmed edges and handles.

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