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Anyco

Anyco 25*16 inch Aluminum Baking Pan Tray

SKU CH-AEH8-6M1AM

Large aluminum baking tray measuring 25 by 16 inches with non-stick coating and integrated handles for easy handling

  • TypePizza Supplies
  • Durable carbon steel construction distributes heat evenly for consistent baking results
  • Advanced non-stick coating releases food effortlessly without leaving residue behind
  • Precision-engineered design promotes uniform heat circulation to prevent hotspots during baking
  • Generous 25*16 inch dimensions accommodate a wide variety of recipes from savory to sweet
  • Integrated ergonomic handles provide a secure grip for safe maneuvering in and out of the oven

Large Rectangular Baking Tray

The Anyco aluminum tray measures 25 by 16 inches and weighs 0.3 kg. It is built for home cooks who need a single, spacious surface for sheet-pan meals, cookies, or pizza. The lightweight construction makes it easy to handle when fully loaded.

Even Heat Without Hotspots

The plain aluminum body spreads heat quickly across the 25-inch length so food browns uniformly. No coating is applied, so there is no non-stick layer to degrade at high oven temperatures. The bare metal surface tolerates standard baking heat without warping.

Simple Clean-Up And Storage

The tray ships alone with no rack, liner, or recipe guide included. Its smooth, uncoated surface can be washed by hand or in a dishwasher and dries rapidly. The shallow 5 cm rim contains drips while allowing the pan to stack flat in a standard cupboard.

Highlights

  • Durable carbon steel construction distributes heat evenly for consistent baking results
  • Advanced non-stick coating releases food effortlessly without leaving residue behind
  • Precision-engineered design promotes uniform heat circulation to prevent hotspots during baking
  • Generous 25*16 inch dimensions accommodate a wide variety of recipes from savory to sweet
  • Integrated ergonomic handles provide a secure grip for safe maneuvering in and out of the oven

Specifications

TypePizza Supplies

Questions about this item

How is the 25 by 16 inch pan placed in the oven, and what is the step people often miss?

Center the single aluminum tray on the middle rack with the integrated handles facing forward; the step most users miss is allowing a full pre-heat cycle so the 0.3 kg sheet reaches temperature evenly before adding dough.

What upkeep will the non-stick coating on this aluminum tray need over time?

Hand-wash with mild detergent and a soft sponge, dry immediately, and avoid metal utensils; the coating cannot be recoated, so once release performance drops the tray must be replaced.

What limit appears first during back-to-back baking sessions with this 26 by 18 cm pan?

The thin 0.3 kg aluminum absorbs and loses heat rapidly, so the second batch often browns unevenly unless the oven fully recovers temperature between loads.

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