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Large rectangular silicone baking mat with checkered pattern and printed measurement guides

ANSOTHIN Silicone Baking Mat 20x28in 0.7mm Checkered

SKU CH-70EJ-74NXC

A 20x28in, 0.7mm thick food-grade silicone mat with printed rulers and circles for precise dough rolling, baking and kneading

  • TypeSilicone Baking Pastry Dough Mat, Silicone Pastry Mat
  • Size/Dimensions1½"
  • Reusabletrue, Microwave Safe
  • Selling Unit1
  • Set Count1
  • Microwave SafeSilicone
  • Premium food-grade silicone reinforced with fiberglass withstands 40°F to 500°F
  • 7 mm double thickness resists wrinkles and tears for everyday durability
  • 20 by 28 inch surface fits most countertops with built-in rulers and guides
  • Non-slip base keeps dough steady while rolling, kneading or shaping fondant
  • Reusable non-stick surface replaces parchment and cleans easily in microwave or sink

Large 20×28 inch silicone baking mat

This food-grade silicone mat measures 20 by 28 inches and is reinforced with fiberglass for stability. It provides a non-slip, non-stick surface for rolling dough, kneading bread, shaping fondant, or baking cookies and pizza. The mat withstands temperatures from 40°F to 500°F and is microwave safe.

Embossed measurement guides and double thickness

Rulers in inches and centimetres, circle outlines, and conversion charts are moulded directly into the surface for quick portioning. At 0.7 mm thick, the mat is roughly twice the thickness of standard liners, so it resists wrinkling and stays flat during heavy use.

Handles everyday baking tasks.

The 20×28 inch area covers most standard countertops and fits full batches of cookies, single pizza bases, or medium bread loaves. Very large sheet-pan recipes or multiple trays at once will exceed the available workspace.

Highlights

  • Premium food-grade silicone reinforced with fiberglass withstands 40°F to 500°F
  • 7 mm double thickness resists wrinkles and tears for everyday durability
  • 20 by 28 inch surface fits most countertops with built-in rulers and guides
  • Non-slip base keeps dough steady while rolling, kneading or shaping fondant
  • Reusable non-stick surface replaces parchment and cleans easily in microwave or sink

Specifications

BrandANSOTHIN
ModelANSOTHINPDM
TypeSilicone Baking Pastry Dough Mat, Silicone Pastry Mat
Size/Dimensions1½"
Reusabletrue, Microwave Safe
Selling Unit1
Set Count1
Microwave SafeSilicone
DesignCheckered
Occasion2025-09-29T07:12:02.737Z
Number Cookie Disks1
NonstickSilicone

Questions about this item

How often will the 0.7mm fiberglass-reinforced silicone surface need replacing with daily rolling and baking?

The premium food-grade silicone is built for everyday use and resists wrinkling or tearing, so it lasts through repeated rolling, kneading and oven cycles without a set replacement interval.

What temperature limit is reached first during continuous oven use at the highest setting?

The mat withstands up to 500°F (250°C), so the 500°F ceiling is the first hard limit under sustained high-heat baking.

Does the 20x28 inch mat emit any odor or excess heat when left in a hot oven for hours?

The odor-free, food-grade silicone stays stable from 40°F to 500°F and does not release smells or additional heat during long baking sessions.

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