COMMERCIAL COOL CCRR4ALR 4.4 cu. ft. Retro All-Refrigerator Red
- Retro All-Refrigera…
- All Refrigerator
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ALDKitchen
Vertical 15 L churro maker with pedal control, stainless steel body and multiple nozzles for solid or hollow churros
The ALDKitchen A-FCM15 is a vertical electric churro machine built for restaurants, cafés and churrerías. Its 15L stainless steel hopper holds enough dough to serve large crowds quickly. A foot pedal controls the automatic lifting cylinder while a speed button regulates the piston plate.
This model replaces hand-operated churro pistons and lower-volume countertop fryers when output must scale. The jump is worth it when daily demand exceeds what a 15L batch can cover in a single refill cycle. The gearing system eases plunger release for fast reloads during peak periods.
The unit draws standard 110V power and stands 30" tall with a 14" by 13" footprint, so it fits tight kitchen lines but requires a dedicated circuit for continuous runs. Its 31.0 kg weight means the machine stays stationary once placed. No built-in filtration or oil-drain system is included.
| Brand | ALDKitchen |
|---|---|
| Model | A-FCM15 |
| Electrical Requirements | 110V |
| Height | 30" (762 mm) |
| Width | 14" (355,6 mm) |
| Depth | 13" (330 mm) |
| Weight | 31.0 kg (68.3 lb) |
The unit stands 30 inches (762 mm) high, 14 inches wide and 13 inches deep.
Place the stainless-steel body on a level surface, connect to a 110 V supply, attach the chosen nozzle to the piston, then press the foot pedal to engage the lifting cylinder — operators often forget to secure the nozzle before the first batch.
Drain and filter the oil daily, wipe the full stainless-steel exterior, clean the gearing system and nozzles after each service, and inspect the pedal mechanism weekly for smooth operation.
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