Zoro Select
Zoro Select Vacuum Sealer Bags 16" x 14" 3 mil Clear 500 PK
Clear 3 mil poly-nylon pouches measuring 16 by 14 inches hold food for vacuum chamber sealing up to 176 °F and come in a 500-count pack
- ColorClear
- Clear vacuum-seal bags show contents instantly
- Triple-seal closure locks out air for longer storage
- FDA and USDA compliant for direct food contact
- Withstands 176 °F for sous-vide or reheating
- 500-count pack covers high-volume sealing needs
Vacuum Sealer Bags 16 x 14 Inch
These clear poly-nylon pouches measure 16 inches by 14 inches with a 3 mil thickness. They arrive in a flat pack of 500 bags designed for chamber vacuum sealers. The triple seal closure creates an airtight barrier for food storage or component packaging. FDA and USDA compliance confirms suitability for direct food contact.
Chamber Sealer Compatibility Limits
Bags require an in-chamber vacuum sealer to achieve full evacuation and heat sealing. External suction machines cannot seal these pouches because they lack the textured channels needed for air extraction. Maximum cooking temperature is 176 degrees Fahrenheit for sous vide or reheating applications. California Proposition 65 warnings apply for chemical content.
Triple Seal Closure Decides Fit
The triple seal mechanism is the single specification that determines whether this bag works with your equipment. Only chamber sealers that produce a triple heat seal can close these pouches reliably. Buyers using single or dual seal bars, or external clamp sealers, will not achieve a secure closure. The 500 count pack suits high volume operations.
Highlights
- Clear vacuum-seal bags show contents instantly
- Triple-seal closure locks out air for longer storage
- FDA and USDA compliant for direct food contact
- Withstands 176 °F for sous-vide or reheating
- 500-count pack covers high-volume sealing needs
Specifications
| Brand | ZORO SELECT |
|---|---|
| Color | Clear |
Questions about this item
Should I pick a different thickness or size for my chamber sealer?
These bags are 3 mil thick and measure 16 by 14 inches, sized for in-chamber vacuum sealers.
What does the 176 degree rating mean when I cook with these bags?
The bags withstand up to 176 degrees Fahrenheit, so they are safe for sous-vide or reheating but not for boiling or oven use.
Does the triple-seal closure work with standard chamber vacuum machines?
Yes, the triple-seal design is made for in-chamber sealers and meets FDA and USDA standards for food contact.
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