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White-handled boning knife with stainless steel blade, 12.75 inches overall

Xspot products

Xspot products Ronco Six Star+ Boning Knife #7 White 12.75 inches

SKU CH-9Z2P-YJ9VQ

A semi-flexible boning knife with a 12.75-inch blade, full stainless-steel tang and triple rivets for cleanly separating meat from bone

  • Separates meat from bone cleanly with semi‑flexible blade
  • Narrow profile reaches tight spaces around bones
  • 75‑inch overall length gives extended cutting reach
  • Full stainless‑steel tang plus triple rivets ensure lasting strength
  • Impact‑resistant white handle provides secure, comfortable grip

Ronco Six Star+ Boning Knife #7

The Ronco Six Star+ Boning Knife #7 is a semi-flexible blade built to separate meat from bone with minimal effort. Its narrow profile reaches tight spaces around joints on beef, fish, pork, poultry and lamb. The 12.75 inch overall length provides reach while the balanced construction gives fine control during detailed work. It suits home cooks and professionals who need a dedicated boning tool.

Capacity and headroom

The semi-flexible blade handles routine boning tasks on common proteins without binding. Its narrower design excels in confined areas near bones where wider knives struggle. The knife runs out of utility for heavy cleaving, chopping through thick cartilage or processing large primal cuts that demand a rigid, heavier blade. It is not for buyers who need a general-purpose chef knife or a heavy-duty butcher knife.

Build quality and daily implications

A full stainless steel tang runs the handle length and triple rivets lock the scales for structural strength. The impact-resistant white handle resists cracks from drops or sink impacts. The all-steel tang and riveted handle tolerate repeated hand-washing and sanitising without loosening. The white finish shows staining from beetroot, turmeric or dark sauces more readily than darker handles.

Highlights

  • Separates meat from bone cleanly with semi‑flexible blade
  • Narrow profile reaches tight spaces around bones
  • 75‑inch overall length gives extended cutting reach
  • Full stainless‑steel tang plus triple rivets ensure lasting strength
  • Impact‑resistant white handle provides secure, comfortable grip

Specifications

No published specifications for this item yet.

Questions about this item

Will the 12.75-inch length work well with my shorter paring knives for detailed tasks?

The 12.75-inch overall length gives extended reach for large cuts, while the narrower blade profile lets you manoeuvre in tight spots around bones alongside smaller knives.

How can I verify the semi-flexible blade and full tang are performing correctly after first use?

The blade should flex slightly when pressing against a bone yet spring back straight, and the triple-riveted handle should show no gaps or movement where the steel runs through it.

Does the box include a sheath or sharpening steel, or must I buy them separately?

The knife ships with the impact-resistant white handle already fitted; a protective sheath and sharpening steel are not included and must be purchased separately.

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