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Stainless steel chef's knife with 8 inch blade and ergonomic handle

Wusthof

Wusthof 1025044820 Gourmet 8 Inch Chef's Knife cutlery

SKU CH-G3TQ-654TV MPN 1025044820

An 8-inch chef's knife stamped from one piece of stainless steel for versatile chopping, slicing and dicing

  • TypeChefs Knives
  • MaterialStainless steel
  • Height0.60
  • Width1.80
  • Weight0.56
  • Forged from a single steel piece for lasting structural integrity
  • Stamped Chrom Molybdenum Vanadium steel holds a keen edge through heavy daily use
  • Easy to re-sharpen so the blade stays razor-sharp with minimal effort
  • Versatile 8-inch profile handles chopping, slicing and dicing in one tool
  • Lightweight 0.56 kg balance reduces wrist fatigue during extended prep work

Wusthof Gourmet 8 Inch Chef's Knife

The Wusthof Gourmet 8 Inch Chef's Knife is a versatile kitchen tool designed for home cooks and professional chefs who need a reliable blade for daily chopping, slicing and dicing tasks. It handles meats and vegetables with equal ease and quickly becomes the most reached-for knife in the kitchen. Made in Solingen, Germany, it suits anyone wanting a single, high-quality chef's knife.

Stamped Chrom Molybdenum Vanadium steel blade

The blade is stamped from one piece of specially formulated Chrom Molybdenum Vanadium steel, giving it a lightweight feel at 0.56 weight units and a thin 0.60 height profile. This construction holds an extraordinarily sharp edge that resists fatigue during extended prep sessions. The material maintains its keenness well and is easy to restore on a honing steel or whetstone.

Simple maintenance and safe handling

The knife requires only hand washing and immediate drying to preserve the stainless steel finish and edge geometry. Its 1.80 width provides knuckle clearance for a comfortable pinch grip, reducing strain during high-volume work. The main risk comes from attempting to cut frozen foods or bones, which can damage the fine stamped edge, and from placing it in a dishwasher, which dulls the blade and degrades the handle adhesive.

Highlights

  • Forged from a single steel piece for lasting structural integrity
  • Stamped Chrom Molybdenum Vanadium steel holds a keen edge through heavy daily use
  • Easy to re-sharpen so the blade stays razor-sharp with minimal effort
  • Versatile 8-inch profile handles chopping, slicing and dicing in one tool
  • Lightweight 0.56 kg balance reduces wrist fatigue during extended prep work

Specifications

BrandWusthof
Model1025044820
TypeChefs Knives
MaterialStainless steel
Height0.60
Width1.80
Weight0.56

Questions about this item

How much does the 0.56 kg knife weigh in hand during long prep sessions?

The knife weighs 0.56 kg, giving it a balanced feel that reduces wrist fatigue during extended chopping tasks.

What cutting surface should I already own to protect the stainless steel blade?

Use a wood or plastic cutting board; glass, stone or ceramic surfaces will dull the Chrom Molybdenum Vanadium edge quickly.

Will the 1.80 cm blade width handle the same heavy vegetables as my older forged knife?

The 1.80 cm wide blade provides ample surface area for rocking cuts through dense roots and squash, matching the capacity of traditional forged chef's knives.

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