VEVOR
VEVOR Commercial Meat Tenderizer 750W 67-Blade 304 Stainless Steel Specialty Appliance
A 750W commercial tenderizer uses 67 precision 304 stainless steel blades to quickly soften cuts from 6mm to 168mm long and 3mm to 22mm thick, and includes a meat clip.
- TypeOther Appliances
- Width15.35
- 750W commercial motor cuts tenderising time and labour
- 67 precision 304 stainless blades prevent clogging and keep flavour
- Adjustable 6 mm to 168 mm length suits every cut
- 3 mm to 22 mm thickness range handles thin fillets to thick steaks
- Includes meat clip, cleaning brush and stainless tray for immediate use
Commercial Meat Tenderizer 750W
This commercial meat tenderizer uses a 750W motor to tenderize beef, turkey, chicken, pork, and fish with 67 precision 304 stainless steel blades. It is built for high-volume kitchens that need rapid, uniform results and reduced manual labour. The unit includes a meat clip, cleaning brush, stainless steel tray, and instruction manual.
Blade Spacing Limits Tenderizing Range
The blade assembly handles meat from 6 mm to 168 mm in length and 3 mm to 22 mm in thickness. Pieces thinner than 3 mm or thicker than 22 mm cannot be processed effectively, and items longer than 168 mm exceed the working area. The fixed comb spacing prevents clogging but sets hard limits on the cuts you can prepare.
Heavy Stainless Frame Demands Stable Bench Space
The machine measures 520 mm wide, 230 mm deep, and 390 mm high, weighing 27.4 kg. Its 304 stainless steel construction resists corrosion and withstands daily commercial cleaning, but the weight and footprint require a sturdy, permanent position on the work surface. The included tray and clip mount directly to the frame for streamlined workflow.
Highlights
- 750W commercial motor cuts tenderising time and labour
- 67 precision 304 stainless blades prevent clogging and keep flavour
- Adjustable 6 mm to 168 mm length suits every cut
- 3 mm to 22 mm thickness range handles thin fillets to thick steaks
- Includes meat clip, cleaning brush and stainless tray for immediate use
Specifications
| Type | Other Appliances |
|---|---|
| Width | 15.35 |
Questions about this item
Which tenderizing thickness range should I expect this machine to handle?
The unit processes meat from 0.12" up to 0.87" thick, or 3 mm to 22 mm, covering thin cutlets through thick steaks.
What does the 750 W motor actually deliver in daily use?
The 750 W commercial motor drives all 67 blades for rapid, uniform tenderizing that cuts marinade time and reduces manual labour.
What power connection does the tenderizer use and what does that limit?
It plugs into a standard mains outlet, so the 750 W draw is the practical ceiling for continuous operation.
Also in this aisle
People compared these
Same shelf, same checkout — eight coins and a 30-minute rate lock.



