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Global G-14R 12 inch Yanagiba sashimi knife stainless steel D-handle

Scanpan

Scanpan G-14R 12 Inch Yanagiba Sashimi Knife Cutlery

SKU CH-H3ER-W661W MPN G-14R

Slices paper-thin sashimi with a 12-inch Cromova 18 stainless steel Yanagiba blade and ergonomic D-shaped handle

  • TypeSlicing Knives
  • MaterialStainless steel
  • Height0.60
  • Width1.70
  • Weight1.33
  • Ultra-thin blade enables paper-thin sashimi slices
  • Cromova 18 stainless steel holds a razor-sharp edge
  • Traditional Yanagiba profile gives precise single-bevel control
  • Ergonomic D-shaped handle reduces fatigue during long prep
  • Lightweight 1.33 kg balance improves slicing accuracy

Precision Slicing Knife

The Scanpan G-14R is a 12 inch Yanagiba slicing knife built for preparing sashimi and other delicate fish. Its traditional single-bevel profile and ultra-thin blade suit professional chefs and serious home cooks who need paper-thin, clean cuts. The Cromova 18 stainless steel construction provides the hardness required for long-lasting edge retention. This knife is not for buyers who want a general-purpose chef knife or a heavy cleaver for bones.

Thermals Noise Power

As a manual kitchen tool the knife generates no heat, produces no noise and draws no power during use. The stainless steel blade resists corrosion and maintains its geometry without any external energy input. Performance depends entirely on the user's technique and the maintenance of the razor-sharp edge. There are no thermal limits or electrical requirements to consider.

Bundled Accessories Software

The product is supplied as a single knife with no additional accessories, sheaths or sharpening tools included. No software or digital components are bundled with this cutlery. Owners will need to source a suitable whetstone or honing rod separately to maintain the Cromova 18 edge. The absence of extras keeps the focus on the blade itself.

Highlights

  • Ultra-thin blade enables paper-thin sashimi slices
  • Cromova 18 stainless steel holds a razor-sharp edge
  • Traditional Yanagiba profile gives precise single-bevel control
  • Ergonomic D-shaped handle reduces fatigue during long prep
  • Lightweight 1.33 kg balance improves slicing accuracy

Specifications

BrandGlobal
ModelG-14R
TypeSlicing Knives
MaterialStainless steel
Height0.60
Width1.70
Weight1.33

Questions about this item

How do I install the G-14R Yanagiba knife and what step do people get wrong?

The G-14R Yanagiba arrives ready to use; the step people get wrong is using a standard Western pull-through sharpener instead of a whetstone, which ruins the single-bevel edge geometry.

What maintenance or replacement will the G-14R Yanagiba need later?

The Cromova 18 stainless steel blade requires regular honing on a ceramic rod and periodic whetstone sharpening to maintain the razor-sharp edge; no replacement parts are needed.

What limit shows up first on the G-14R Yanagiba under sustained slicing use?

The ultra-thin 0.60-inch blade profile will show edge fatigue before the Cromova 18 steel loses its hardness, requiring more frequent touch-ups during long prep sessions.

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