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San Jamar

San Jamar SAN CB152012WH Cutting Board 15 x 20 x 1/2 White cooking utensil

SKU CH-E04T-W7CJ7 MPN SAN CB152012WH

A 15 by 20 inch white cutting board with a half-inch thickness and a patented Food Safety Hook for sanitary carrying and storage

  • Patented Food Safety Hook prevents body contact during transport
  • Tough surface resists cut grooves that trap bacteria
  • 15 by 20 inch half-inch board protects knife edges
  • Kolor-Cut System enables colour-coded food separation
  • Wire-shelf hanging allows hygienic drying and storage

Professional Kitchen Cutting Board

This white cutting board measures 15 inches by 20 inches with a 1/2 inch thickness. It is designed for professional chefs and home cooks who need a durable, hygienic surface for daily food preparation. The tough surface resists knife dulling and prevents cut grooves where bacteria can accumulate. A case of six boards supports high-volume kitchen operations.

Patented Food Safety Hook and Kolor-Cut System

The integrated Food Safety Hook allows sanitary carrying without body or apparel contact, reducing cross-contamination risk. Boards hang securely on wire shelving for safe drying and compact storage between uses. The original Kolor-Cut System enables colour-coded food separation to further prevent cross-contamination. These features address three distinct contamination pathways in busy kitchen environments.

Knife-Friendly Surface for Daily Use

The surface material protects knife edges during repetitive chopping tasks while resisting deep scoring that traps food particles. This durability maintains hygiene standards over extended use without frequent replacement. The 1/2 inch thickness provides stability on work surfaces during heavy cutting. The board supports consistent performance in demanding commercial and residential kitchens.

Highlights

  • Patented Food Safety Hook prevents body contact during transport
  • Tough surface resists cut grooves that trap bacteria
  • 15 by 20 inch half-inch board protects knife edges
  • Kolor-Cut System enables colour-coded food separation
  • Wire-shelf hanging allows hygienic drying and storage

Specifications

No published specifications for this item yet.

Questions about this item

How large is the 15 x 20 cutting board surface?

The board measures 15 inches by 20 inches with a 1/2 inch thickness, giving a generous prep area.

What mounting or storage features does the board include?

A patented Food Safety Hook allows sanitary carrying and the board hangs on wire shelving for drying and storage.

How do I use the Food Safety Hook correctly?

Slip the hook over the wire shelf so the board hangs freely; the hook keeps the surface off shelves and away from clothing during transport.

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