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Stainless steel analog oven thermometer with metal detectable case

Rubbermaid

Rubbermaid FGTHO550 Analog Mechanical Food Service Thermometer

SKU CH-BF7W-194Z9

An analog oven thermometer with a stainless-steel case, NSF certified, reading in 10-degree increments from 60 to 580 degrees Fahrenheit

  • typeStorage
  • Analog display reads in 10-degree increments for quick checks
  • Measures from 60 to 580 degrees F for oven use
  • Stainless-steel case is metal-detectable for food safety
  • NSF certified for commercial kitchen compliance
  • One-year manufacturer warranty included

Professional Kitchen Thermometer

The Rubbermaid FGTHO550 is an analog mechanical food service thermometer built for commercial kitchens. It reads oven temperatures from 60 to 580 degrees Fahrenheit in 10 degree increments. The stainless steel construction is NSF certified and approved for direct food contact.

Metal Detectable Safety Feature

A metal detectable case allows the unit to be located by standard food safety scanning equipment if it falls into product. This reduces contamination risk in high volume prep environments. The one year manufacturer warranty covers the mechanical movement.

Stainless Steel Oven Mount

The durable stainless steel case withstands repeated high heat cycles without corrosion. Designed to sit or hang inside an oven, it provides continuous temperature monitoring during cooking. The analog dial requires no batteries or calibration tools.

Highlights

  • Analog display reads in 10-degree increments for quick checks
  • Measures from 60 to 580 degrees F for oven use
  • Stainless-steel case is metal-detectable for food safety
  • NSF certified for commercial kitchen compliance
  • One-year manufacturer warranty included

Specifications

BrandRUBBERMAID
typeStorage

Questions about this item

Will the stainless-steel case or analog mechanism need periodic recalibration?

The mechanical design has no user-calibration feature; if readings drift beyond the 10-degree increment scale the thermometer must be replaced.

What is the highest oven temperature the thermometer can withstand before the stainless-steel case or analog display is damaged?

The unit is rated to a maximum of 580 degrees F; sustained exposure above that limit will damage the case and mechanism.

Does the analog dial generate any heat or noise during continuous all-day use in a commercial oven?

The passive analog display produces no heat and makes no sound; it simply reflects the oven temperature without adding load.

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