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Compact 15-in-1 vegetable chopper with interchangeable 420 stainless steel blades and 1.2L container

NO.

NO. 15-in-1 Vegetable Chopper Grater 1.2L 420 Stainless Steel

SKU CH-10SF-BC6XP

Chops, dices, slices and grates with 15 functions using interchangeable 420 stainless steel blades and a 1.2L container

  • TypeSpice Graters
  • 15 functions in one tool replace many gadgets
  • 420 stainless steel blades stay sharp for clean cuts
  • 2L container catches food directly while chopping
  • Interchangeable blades handle slicing dicing shredding grating
  • ABS frame with built-in lid keeps prep safe and tidy

15-in-1 manual vegetable chopper

This 15-in-1 manual vegetable chopper handles slicing, dicing, grating and chopping tasks in a single unit. It is designed for home cooks who want to prepare vegetables and fruit quickly without using multiple tools. The built-in 1.2L container catches ingredients directly, keeping the work surface tidy.

Interchangeable 420 stainless steel blades

Eight interchangeable blades made from 420 stainless steel provide thick and thin slicing, dicing, shredding and grinding options. The rust-resistant material keeps edges sharp for crisp cuts during repeated use. Blades swap in and out easily and store inside the unit when not in use.

1.2 litre food container capacity

The integrated 1.2L container collects chopped food directly under the cutting lid, removing the need for a separate bowl or board. This capacity suits everyday meal prep for small to medium households. Users needing larger batch volumes will find the container limiting.

Highlights

  • 15 functions in one tool replace many gadgets
  • 420 stainless steel blades stay sharp for clean cuts
  • 2L container catches food directly while chopping
  • Interchangeable blades handle slicing dicing shredding grating
  • ABS frame with built-in lid keeps prep safe and tidy

Specifications

TypeSpice Graters

Questions about this item

How do I insert the interchangeable blades into the 1.2L container without them slipping?

Align each blade's tabs with the slots on the cutting lid, press firmly until you hear a click, then place the lid onto the container before adding food — skipping the click is the step most users miss.

Which parts will need replacement first with daily use?

The 420 stainless steel blades hold their edge longest; the ABS plastic lid and container may crack or warp after heavy use and are the components most likely to require replacement.

What limit appears first when I process large batches continuously?

The 1.2L container fills quickly, forcing you to empty it before you can keep chopping — capacity is the first bottleneck during sustained use.

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