MegaChef
MegaChef Oval Cast Iron Portable Hibachi Grill Black 19.5 in
Cast iron hibachi grill with removable raised plate and front coal door for portable charcoal cooking
- ColorBlack
- Primary Cooking Area (sq/in)0 to 200 sq/in
- Fuel TypeCharcoal
- Assembly RequiredYes
- Height8.25
- Width19.5
- Heavy-duty cast iron retains heat for even cooking across the 200 sq in surface
- Pre-seasoned finish lets you start grilling immediately without extra preparation
- Removable raised grill plate creates distinct sear marks on steaks and vegetables
- Pull-open front door adds charcoal mid-cook without lifting the grate
- Sturdy metal handle carries the 24.5 lb unit to campsites or tailgates
Portable cast-iron hibachi grill
The MegaChef oval hibachi grill is a charcoal-fuelled cooking unit built from heavy-duty cast iron. It arrives pre-seasoned and ready for immediate use by campers, backyard cooks and open-fire enthusiasts. A sturdy metal handle allows easy transport to campsites, picnics or tailgate gatherings. The compact footprint serves small groups of two to six people.
Charcoal operation with manual airflow control
Cooking relies on solid charcoal or wood fuel loaded through a pull-open front door that can be accessed mid-cook. An adjustable bottom vent regulates airflow and temperature, but control is entirely manual with no thermometer or automated regulation. The primary cooking area covers up to 200 square inches, limiting the quantity of food prepared at once. Assembly is required before the first use.
Cast-iron build demands specific care
The single specification that decides suitability is the cast-iron construction, which provides excellent heat retention and even cooking but weighs 24.5 pounds and requires hand washing to preserve the seasoned surface. Buyers who need a lightweight, dishwasher-safe grill or a large cooking surface for bigger parties should consider other options. Dimensions are 19.5 inches wide, 10 inches deep and 8.25 inches high.
Highlights
- Heavy-duty cast iron retains heat for even cooking across the 200 sq in surface
- Pre-seasoned finish lets you start grilling immediately without extra preparation
- Removable raised grill plate creates distinct sear marks on steaks and vegetables
- Pull-open front door adds charcoal mid-cook without lifting the grate
- Sturdy metal handle carries the 24.5 lb unit to campsites or tailgates
Specifications
| Color | Black |
|---|---|
| Primary Cooking Area (sq/in) | 0 to 200 sq/in |
| Fuel Type | Charcoal |
| Assembly Required | Yes |
| Height | 8.25 |
| Width | 19.5 |
| Depth | 10 |
| Weight | 24.5 |
Questions about this item
What does the 19.5 in width mean for how much food I can cook at once?
The 19.5 in width gives a primary cooking area up to 200 sq in, enough room for several burgers, steaks or vegetables for 2-6 people.
How does the cast iron construction affect real-world cooking on this hibachi?
Heavy-duty cast iron holds heat evenly and recovers fast after adding food, so you get consistent searing and steady temperatures for slow-cooked meals.
What does the adjustable bottom vent actually control during cooking?
The adjustable bottom vent regulates airflow to the charcoal, letting you raise or lower temperature precisely without lifting the lid.
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