Magic Chef
Magic Chef 54 in. 48 cu. ft. 2-Glass Door Reach-In Refrigerator Stainless Steel
A 48 cu. ft. commercial reach-in refrigerator with two glass doors, digital temperature control from 32°F to 41°F, adjustable PVC-coated shelves, auto defrost and heavy-duty casters for mobility
- ColorSatin Stainless Steel
- Digital temperature control with clear LED display for precise adjustments
- 48 cu. ft. interior capacity provides ample storage for commercial needs
- Frost-free auto defrost cycle reduces maintenance and saves energy
- Six adjustable PVC-coated shelves enable custom organization and easy cleaning
- Heavy-duty bottom-mounted compressor simplifies service access and floor cleaning
48 cu. ft. Commercial Refrigeration
This 54-inch reach-in refrigerator provides 48 cubic feet of storage for commercial kitchens needing high-capacity cold holding. The stainless steel interior and exterior withstand heavy daily use in restaurants, cafeterias and catering operations. Two glass doors with self-closing hinges let staff view contents without losing temperature. Bottom-mounted compressor placement simplifies routine cleaning and service access.
Upgrade from smaller or solid-door units
The jump to 48 cu. ft. is worthwhile when current reach-in space forces frequent restocking or limits menu prep capacity. Glass doors replace solid panels so inventory checks happen without opening the cabinet and wasting energy. Auto-cycle defrost removes manual defrost downtime and keeps product temperatures colder. Adjustable PVC-coated shelves replace fixed shelving for flexible container layouts.
Verify power, doorway and floor conditions
Confirm the site has a dedicated circuit matching the unit’s electrical requirements before ordering. Measure all entry doors and hallways to ensure the 54-inch width clears the delivery path. Check that the floor is level and can support the loaded cabinet weight on the included heavy-duty casters. Ensure adequate rear and side clearance for compressor ventilation and service access.
Highlights
- Digital temperature control with clear LED display for precise adjustments
- 48 cu. ft. interior capacity provides ample storage for commercial needs
- Frost-free auto defrost cycle reduces maintenance and saves energy
- Six adjustable PVC-coated shelves enable custom organization and easy cleaning
- Heavy-duty bottom-mounted compressor simplifies service access and floor cleaning
Specifications
| Color | Satin Stainless Steel |
|---|
Questions about this item
How much floor space does the 54 in. wide unit need?
The cabinet is 54 inches wide and requires a level floor strong enough to support a fully loaded 48 cu. ft. commercial refrigerator plus clearance for the two self-closing glass doors to swing open fully.
What is the correct way to set the temperature on the external digital control and what mistake should I avoid?
Press the control buttons until the LED display shows your target between 32°F and 41°F; the common error is walking away before confirming the compressor cycles on and the new set-point is locked in.
Which parts will need cleaning or replacement over time?
The six PVC-coated wire shelves should be removed and washed periodically; the bottom-mounted compressor compartment and condenser coil need routine vacuuming; door gaskets and casters should be inspected and replaced if they wear or leak cold air.
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