Magic Chef
Magic Chef 54 in. 46 cu. ft. 2 Door Reach-In Refrigerator Stainless Steel
Provides 46 cubic feet of commercial refrigerated storage across six adjustable shelves with precise 33°F to 40°F digital temperature control
- ColorSatin Stainless Steel
- 46 cu. ft. capacity supports high-turnover inventory across six adjustable shelves
- 430 stainless steel exterior resists corrosion for lasting durability in daily commercial use
- 201 stainless steel interior provides non-porous surface that simplifies sanitation and hygiene compliance
- Digital LED control maintains precise 33°F to 40°F range for safe cold holding every shift
- Bottom-mounted R-290 compressor maximizes storage height while operating efficiently in hot kitchen conditions
46 cu. ft. Commercial Storage Capacity
This 54-inch reach-in refrigerator provides 46 cubic feet of refrigerated space across six adjustable shelves. The volume supports high-turnover inventory for restaurants, cafeterias, catering operations, and large-scale foodservice environments. A 430 stainless steel exterior and 201 stainless steel interior deliver corrosion resistance and hygienic surfaces. The unit is built for daily commercial kitchen demands.
33°F to 40°F Digital Temperature Control
An LED digital display maintains a consistent temperature range of 33°F to 40°F for safe cold holding throughout every service shift. The bottom-mounted R-290 compressor maximizes usable interior height while keeping mechanical components away from hot kitchen air. Self-closing doors with a 90° stay-open feature help preserve temperature integrity during frequent access. Reversible door hinging allows flexible installation in any kitchen layout.
Six Adjustable Shelves and Interior Lighting
Six adjustable shelves organize the 46 cu. ft. capacity to accommodate bulk ingredients and prepared dishes during peak service periods. Built-in interior lighting illuminates cabinet contents clearly, reducing time spent locating products in high-traffic conditions. An integrated door lock adds product security when the kitchen is unattended. The galvanized aluminum back panel completes the durable construction for professional environments.
Highlights
- 46 cu. ft. capacity supports high-turnover inventory across six adjustable shelves
- 430 stainless steel exterior resists corrosion for lasting durability in daily commercial use
- 201 stainless steel interior provides non-porous surface that simplifies sanitation and hygiene compliance
- Digital LED control maintains precise 33°F to 40°F range for safe cold holding every shift
- Bottom-mounted R-290 compressor maximizes storage height while operating efficiently in hot kitchen conditions
Specifications
| Color | Satin Stainless Steel |
|---|
Questions about this item
How does the 46 cu. ft. capacity compare to the 48 cu. ft. figure shown in the supplier title?
The 46 cu. ft. is the usable interior volume across six adjustable shelves; the 48 cu. ft. in the title is a nominal exterior-based rating.
What does the 33°F to 40°F range mean for daily kitchen operation?
The digital LED controller holds the cabinet within that food-safe window continuously, so perishable inventory stays at compliant holding temperatures through every service shift.
How does the bottom-mounted R-290 compressor affect usable space and performance?
Mounting the compressor at the bottom preserves full interior height for storage and keeps the refrigeration system away from rising kitchen heat, improving efficiency and longevity.
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