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Round 8-inch carbon steel frying pan with black nonstick coating and white speckles, bakelite handle with hanging hole

Gibson Home

Gibson Home 510121561M 8 Inch Carbon Steel Frying Pan

SKU CH-XMM4-1P49G MPN 510121561M

An 8-inch carbon steel frying pan with nonstick coating, a cool-touch bakelite handle and a hanging hole for storage

  • TypeSkillets\Frying Pans
  • Carbon steel heats quickly for responsive cooking
  • Nonstick coating releases food easily with less residue
  • Bakelite handle stays cool during stovetop use
  • Hanging hole enables compact storage on hooks
  • Double-riveted construction secures handle for lasting durability

What this pan does

The Gibson Home Delhi 8-inch carbon steel skillet heats quickly and distributes warmth evenly across its round base. Its nonstick coating releases food cleanly so less stays burnt on the surface. The bakelite handle remains cool during stove-top use. Hand washing is required to preserve the finish.

How the handle and coating change use

A double-riveted bakelite grip stays comfortable and cool while you cook. The integrated hanging hole lets you store the pan on a rack or hook without stacking. The nonstick layer reduces the oil needed and makes cleanup faster, but it must not go in a dishwasher.

Build details that affect daily routine

Carbon steel construction keeps the pan light enough to maneuver with one hand yet tough enough for frequent heating cycles. The black speckled exterior resists visible wear. Hand-wash care and the riveted handle design mean the pan stays secure and functional through everyday meals.

Highlights

  • Carbon steel heats quickly for responsive cooking
  • Nonstick coating releases food easily with less residue
  • Bakelite handle stays cool during stovetop use
  • Hanging hole enables compact storage on hooks
  • Double-riveted construction secures handle for lasting durability

Specifications

TypeSkillets\Frying Pans
Shipping weight1.36 kg
Package size381 × 229 × 102 mm

Questions about this item

How should the nonstick coating on the carbon steel pan be maintained to prevent damage?

The pan must be hand washed only to keep the nonstick coating in prime condition and avoid deterioration from dishwasher cycles.

What limits the pan's performance during prolonged high-heat cooking sessions?

The bakelite handle is designed to stay cool on the stovetop, but sustained extreme heat could exceed its thermal tolerance.

How much heat does the carbon steel body transfer to the bakelite handle during all-day cooking?

The bakelite handle stays cool while you are cooking, limiting heat transfer from the carbon steel body during extended use.

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