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9-inch straight-sided aluminum sauce pan with riveted chrome-plated steel handle

Crestware

Crestware PAN4 9 in 4.5 qt Aluminum Sauce Pan

SKU CH-B6QS-D2Q7V

A 4.5 qt aluminum sauce pan with riveted steel handles and NSF certification

  • TypeBreakroom Supplies
  • NSF certified for commercial kitchen compliance
  • 5 qt capacity handles large-batch cooking
  • 5 mm aluminum gauge distributes heat evenly
  • Riveted steel handles stay secure under heavy use
  • 9 in diameter fits standard burners

Purpose & Audience

The Crestware PAN4 is a straight-sided aluminum sauce pan built for commercial breakrooms and professional kitchens. Its 4.5 qt capacity suits bulk reheating, sauce preparation and stock reduction in high-volume settings.

Thermals, Noise & Power

The 2.5 mm aluminum body conducts heat quickly and evenly across the base and sidewalls. Riveted steel handles stay cooler than the vessel during prolonged stovetop work, and the pan operates silently without any electrical draw.

Deciding Specification

NSF certification confirms the pan meets commercial food-service sanitation standards. Buyers who need a non-stick interior or an included cover should look elsewhere, as this model provides neither.

Highlights

  • NSF certified for commercial kitchen compliance
  • 5 qt capacity handles large-batch cooking
  • 5 mm aluminum gauge distributes heat evenly
  • Riveted steel handles stay secure under heavy use
  • 9 in diameter fits standard burners

Specifications

TypeBreakroom Supplies
BrandCRESTWARE

Questions about this item

How do I attach the riveted steel handle to the 2.5 mm aluminum body?

The handle is already riveted at the factory; the step users miss is checking that all rivet heads sit flush before the first heating cycle.

What part of this pan will wear out first and need replacement?

The riveted joints on the steel handle can loosen over time, especially after repeated high-heat use, and the pan itself cannot be re-riveted.

At what point does the 2.5 mm aluminum bottom start to warp during long simmering?

Warping typically appears first when the empty pan is heated past medium-high on a flat burner, because the 2.5 mm gauge lacks the mass to stay flat under sustained thermal stress.

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